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This onion ring batter recipe involves just 5 ingredients for deliciously crunchy homemade onion rings to serve as an appetizer at parties.
· Make-ahead onion rings are super simple: Nicole suggests battering them and keeping them in an airtight container in the fridge until you're ready to fry. · You can adjust this recipe to make battered or breaded onion rings, Nicole says.
Working in batches, remove onion rings from the buttermilk, allowing the excess to drip off. Add to the flour mixture and toss well to coat, shaking off the excess. Fry the onion rings, stirring occasionally, until golden brown and crisp, 2 to 3 minutes.
Heat the oil in a large saucepan or deep fryer until a thermometer reads 350 degrees F (175 degrees C). Dip the onion rings evenly into the batter, then fry in the oil for 2 to 3 minutes, working in batches if necessary, until the onion rings are golden brown.
Onion ring batter is made from a combination of flour, baking powder, garlic powder, cayenne, salt, and pepper. These dry ingredients are combined with ice cold water to make the batter. Before battering the sliced onion rings, they're dredged in cornstarch to help the batter stick.
These onion rings are coated in a light, crispy batter and seasoned to perfection. They're just like your favorite restaurant appetizer, but easy to make at home.
This beer battered onion rings recipe is easy to make from scratch with simple secrets for light and airy batter that’s extra crispy. No beer? No problem! Check out my easy substitution options and get ready to make the best homemade onion rings!
Ingredients Needed. How to Make Battered Onion Rings. What to Serve with Onion Rings. Tips. Variations. FAQs. More Delicious Recipes. Buttermilk Battered Onion Rings Recipe. Why You’ll Love These. Fresh, hot, and crispy onion rings! They are easy to make homemade and taste a million times better than the ones from a restaurant. Oh so good!
Vegetables. Onions. Extra-Crunchy Onion Rings. We’ve got the best crunchy, homemade onion rings made simple. Our batter uses cornmeal and buttermilk for an added tangy crunch. By. Elise Bauer. Updated November 10, 2024. Elise Bauer. Jump to recipe. 18 Crowd-Pleasing Snacks for Game Day. FEATURED IN:
How To Make Homemade Onion Rings. Step #1: Slice onions into rings and separate them. Step #3: Mix dry batter ingredients, then add eggs and milk to create batter. Step #2: Heat oil to 350-375°F in a deep pan, such as a Dutch oven. Step #4: Dip onion rings in batter, then fry in batches until golden.