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Schmidt Baking Company is a bakery in Baltimore, Maryland, U.S. The company makes Schmidt's Blue Ribbon and Schmidt's Old Tyme Breads and, as a licensee of the Quality Bakers of America Cooperative, bakes and distributes Sunbeam Bread in its territory.
Timeline of former nameplates merging into Macy's. Many United States department store chains and local department stores, some with long and proud histories, went out of business or lost their identities between 1986 and 2006 as the result of a complex series of corporate mergers and acquisitions that involved Federated Department Stores and The May Department Stores Company with many stores ...
In 1959, May acquired the Hecht Company of Baltimore, adding it as a new division. [5] In 1965, May acquired G. Fox & Co. of Hartford, Connecticut. In 1966, May acquired the Meier & Frank chain based in Portland, Oregon, adding it as a new division. [5] David's grandson Morton May became the chairman in 1951 and headed the company for 16 years.
The top of the pastry is slathered with a creamy vanilla frosting and bits of toffee with chocolate shavings. 10 out of 10 agree with O&H's claim that this one should go down in history. Rachel ...
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The business was started in 1972 when Puerto Rican Helmer Toro and his brother-in-law Hector Hernandez (hence "H&H"), bought Midtown Bagels at Broadway and 80th Street for $5,000 ($36,000 in 2018 dollar terms) in cash and $50,000 ($360,000 in 2018 dollar terms) in a loan.
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High's of Baltimore, LLC, doing business as High's Dairy Stores, is a chain of gas stations and convenience stores in and around Baltimore, Maryland. As of 2022 [update] , the chain has 60 locations, the majority of which are in Maryland, plus four in Pennsylvania . [ 1 ]