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Charts: Andersland and Anderson in Farouki, figures 152 page 106 and 148 on page 104 [118] ... at other temperatures. Values in parentheses are extrapolated ...
A Assuming an altitude of 194 metres above mean sea level (the worldwide median altitude of human habitation), an indoor temperature of 23 °C, a dewpoint of 9 °C (40.85% relative humidity), and 760 mmHg sea level–corrected barometric pressure (molar water vapor content = 1.16%). B Calculated values *Derived data by calculation.
For example, the heat required to raise the temperature of 1 kg of water by 1 K is 4184 joules, so the specific heat capacity of water is 4184 J⋅kg −1 ⋅K −1. [3] Specific heat capacity often varies with temperature, and is different for each state of matter.
Architects and engineers call the resulting values either the U-Value or the R-Value of a construction assembly like a wall. Each type of value (R or U) are related as the inverse of each other such that R-Value = 1/U-Value and both are more fully understood through the concept of an overall heat transfer coefficient described in lower section ...
There is no allowance for different climates in this rating, which is intended to give an indication of how the EER is affected by a range of outside temperatures over the course of a cooling season. Typical EER for residential central cooling units = 0.875 × SEER. SEER is a higher value than EER for the same equipment. [1]
According to the second law of thermodynamics, when two systems with different temperatures interact via a purely thermal connection, heat will flow from the hotter system to the cooler one (this can also be understood from a statistical point of view). Therefore, if such systems have equal temperatures, they are at thermal equilibrium.
Another unit common in non-metric regions or sectors is the ton of refrigeration, which describes the amount of water at freezing temperature that can be frozen in 24 hours, equivalent to 3.5 kW or 12,000 BTU/h. [1] [2] [3]
This is a collection of temperature conversion formulas and comparisons among eight different temperature scales, several of which have long been obsolete.. Temperatures on scales that either do not share a numeric zero or are nonlinearly related cannot correctly be mathematically equated (related using the symbol =), and thus temperatures on different scales are more correctly described as ...