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  2. Willett Pot Still Reserve - Wikipedia

    en.wikipedia.org/wiki/Willett_Pot_Still_Reserve

    Willett Pot Still Reserve Bourbon is brand of a bourbon whiskey produced in Bardstown, Kentucky by the Willett Distillery. [1] It is a Kentucky straight bourbon whiskey brand introduced in 2008 and bottled at 47% abv, with 8–10 year aging. It is sold in glass 750 ml and 1.75 liter bottles.

  3. Willett Distillery - Wikipedia

    en.wikipedia.org/wiki/Willett_Distillery

    Kentucky Vintage bourbon (45% abv, No age statement) Noah's Mill bourbon (57.15% abv, No age statement) Pure Kentucky XO bourbon (53.5% abv, No age statement) Rowan's Creek bourbon (50.05% abv, No age statement) [35] – This is Willett Distillery's best-selling brand, available in 27 states as of October 2011. [7] Limited availability brands:

  4. New Kentucky bourbons to look for, including one from a ...

    www.aol.com/kentucky-bourbons-look-including-one...

    J. Mattingly 1845 Classic Bourbon. J. Mattingly Distillery in Frankfort has released its first flagship bourbon, called Classic Bourbon, that is a 6 1/2-year blend, bottled at 119 proof. Like all ...

  5. Neat Bourbon Bar to open second location. Here's where ... - AOL

    www.aol.com/neat-bourbon-bar-open-second...

    Danielle Elder and Owen Powell are co-owners of Neat Bourbon Bar & Bottle Shop, which will open on Bardstown Road in December 2021. Nov. 9, 2021 “Bardstown is kind of, at this point, still a ...

  6. It's Bourbon Heritage Month! 15 events and ways to ... - AOL

    www.aol.com/bourbon-heritage-month-15-events...

    Bourbon Experience: Intended for Kentucky Bourbon Trail visitors and bourbon buffs. With this experience, participants get a multi-brand bourbon tasting, first and second-day admission to the ...

  7. 1792 Bourbon - Wikipedia

    en.wikipedia.org/wiki/1792_Bourbon

    The name of the bourbon is a reference to the year Kentucky became a state. The bourbon is positioned as a premium brand, [2] and the pricing policy makes it a competitor to Knob Creek or Woodford Reserve. This reflects a trend in bourbon production, resulting from competition with single malt whisky, [3] which makes small batch bourbons a big ...

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