Search results
Results from the WOW.Com Content Network
Ecklonia cava answers to the English common name "paddle weed"; it is also referred by the common names "kajime" or "noro-kajime" [7] of Japanese origin.. In fact, the standard common name for E. cava in modern-day Japanese is kajime (カジメ), to be distinguished from the wrinkled-leaved Eisenia bicyclis (syn. Ecklonia bicyclis) known by the common name arame (アラメ).
Aquaponics is a food production system that couples aquaculture (raising aquatic animals such as fish, crayfish, snails or prawns in tanks) with hydroponics (cultivating plants in water) whereby the nutrient-rich aquaculture water is fed to hydroponically grown plants.
Top-fed deep water culture is a technique involving delivering highly oxygenated nutrient solution direct to the root zone of plants. While deep water culture involves the plant roots hanging down into a reservoir of nutrient solution, in top-fed deep water culture the solution is pumped from the reservoir up to the roots (top feeding).
Cava's market capitalization is up over $10 billion, whereas Cracker Barrel's has sunk down to a measly $1 billion. Therefore, Cava is worth 10 Cracker Barrels, in a manner of speaking. CAVA ...
Corydalis cava is a species of flowering plant in the family Papaveraceae, native to moist, shady, woodland habitats throughout most of mainland Europe, although commonest in central and southeast Europe. Its range extends from Spain in the west to Ukraine, Belarus and the Caucasus in the east and as far north as Sweden.
Kava or kava kava (Piper methysticum: Latin 'pepper' and Latinized Greek 'intoxicating') is a plant in the pepper family, native to the Pacific Islands. [1] The name kava is from Tongan and Marquesan, meaning 'bitter.’ [1] Other names for kava include ʻawa (), [2] ʻava (), yaqona or yagona (), [3] sakau (), [4] seka (), [5] and malok or malogu (parts of Vanuatu). [6]
In 2023, Cava locations did $2.6 million in average unit volumes (AUVs) with 24.8% restaurant-level profit margins. This novel concept seems to be resonating with customers, as foot traffic per ...
Cava's management has also said that, while it does expect long-term profit improvement, it expects restaurant-level profit margin to hold steady in 2025 compared to 2024.