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No pantry? No problem! One upper cabinet, one lower, and one drawer can become an efficient food storage system with the right infrastructure.
Make the most of any kitchen pantry space with the best pantry organization tips from organizing experts, quick and easy storage solutions, and budget products. 30 Quick and Easy Ways to Organize ...
In your kitchen, place canned products at eye level and periodically check expiration dates, says Gray. You can also "organize pantry items by food groups [to] make it easier to plan nutritious ...
The first mass-produced galley kitchen design was known as the Frankfurt kitchen, designed by Margarete Schütte-Lihotzky, working under the direction of Ernst May in 1926 for a Frankfurt housing estate. 10,000 units were installed in Frankfurt, and it was the most successful and influential kitchen of the period.
The Kitchen in History, Osprey; 1972; ISBN 0-85045-068-3; Kinchin, Juliet and Aidan O'Connor, Counter Space: Design and the Modern Kitchen (MoMA: New York, 2011) Lupton, E. and Miller, J. A.: The Bathroom, the Kitchen, and the Aesthetics of Waste, Princeton Architectural Press; 1996; ISBN 1-56898-096-5.
First developed in the early 1900s by the Hoosier Manufacturing Company in New Castle, Indiana, and popular into the 1930s, the Hoosier cabinet and its many imitators soon became an essential fixture in American kitchens. Often billed as a "pantry and kitchen in one", the Hoosier brought the ease and readiness of a pantry, with its many storage ...
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