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Ethanol (also called ethyl alcohol, grain alcohol, drinking alcohol, or simply alcohol) is an organic compound with the chemical formula CH 3 CH 2 OH.It is an alcohol, with its formula also written as C 2 H 5 OH, C 2 H 6 O or EtOH, where Et stands for ethyl.
Crotonaldehyde is a chemical compound with the formula CH 3 CH=CHCHO. The compound is usually sold as a mixture of the E- and Z-isomers, which differ with respect to the relative position of the methyl and formyl groups.
43.0 –7.27 K f [2] K b [1] Water: 100.00 0.512 0.00 –1.86 K b & K f [2] Ethyl Acetate: 77.1 [5] Acetic Anhydride: 139.0 [6] Ethylene Dichloride: 1.25 83.5 −35 ...
acetyl chloride SOCl 2 acetic acid (i) Li[AlH 4], ether (ii) H 3 O + ethanol Two typical organic reactions of acetic acid Acetic acid undergoes the typical chemical reactions of a carboxylic acid. Upon treatment with a standard base, it converts to metal acetate and water. With strong bases (e.g., organolithium reagents), it can be doubly deprotonated to give LiCH 2 COOLi. Reduction of acetic ...
Ethyl octanoate, also known as ethyl caprylate, is a fatty acid ester formed from caprylic acid and ethanol.A colorless liquid at room temperature, it has the semi-developed formula of CH 3 (CH 2) 6 COOCH 2 CH 3, and is used in food industries as a flavoring and in the perfume industry as a scent additive.
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The intended use [2] when these characters were added to Unicode was to produce true superscripts and subscripts so that chemical and algebraic formulas could be written without markup. Thus "H₂O" (using a subscript 2 character) is supposed to be identical to "H 2 O" (with subscript markup).
[2] Butyrone is used in the synthesis of 3-propylthio-4-heptanol [1838-73-9], [ 3 ] which has found use as a flavor augmenting or enhancing composition in foodstuffs. References