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Grilled Pizza. There are so many ways to top grilled pizza, but using fresh tomatoes, basil, and creamy burrata is one of the best. They pair so well with the crispy, charred dough.
Benny Blanco. Johnny Miller In his new cookbook, Open Wide: A Cookbook for Friends, music producer Benny Blanco proves his expertise in the kitchen as well as the recording studio. “Cooking is ...
Simply gather rinsed fresh basil leaves, stack them together, roll them into a tube-like shape, then slice the tube thinly into strips. It gives your salad a nice, clean, uniform look. Ingredients
Caprese salad (Italian: insalata caprese [insaˈlaːta kaˈpreːze;-eːse]) is an Italian salad prepared with sliced fresh mozzarella, tomatoes, and sweet basil and seasoned with salt and olive oil. It is usually arranged on a plate in restaurant practice.
Food. Caprese salad, a salad of mozzarella cheese, tomatoes, and basil; Torta caprese, a traditional Italian chocolate, and almond or walnut, cake This ...
Green salad usually topped with dried cherries, blue cheese, and a vinaigrette salad dressing. Mimosa salad: Russia: Fish, egg and cheese salad Canned fish, hard boiled eggs, cheese, onion, with mayonnaise. Mushroom salad [26] Finland: Mushroom salad Fresh or salted mushrooms, onion, crème fraîche or smetana. Nam khao: Laos: Meat salad
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Panzanella (Italian: [pantsaˈnɛlla]) or panmolle (Italian: [pamˈmɔlle]) is a Tuscan and Umbrian chopped salad of soaked stale bread, onions and tomatoes that is popular in the summer. It often includes cucumbers, sometimes basil and is dressed with olive oil and vinegar. It is also popular in other parts of central Italy.