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Make these mashed potato pancakes with leftover mashed potatoes and easy pantry ingredients for golden brown crisp potato pancakes every time!
Transform leftover mashed potatoes into cheesy, savory pancakes with a fluffy interior and a crispy exterior. Make them for breakfast, serve them as a side, or enjoy as a snack.
Turn surplus spuds into hot, crispy, cheesy mashed potato pancakes! Whether you have leftover mashed potatoes from Thanksgiving dinner or you want to whip up a batch of creamy mashed potatoes especially for these pancakes, this potato side dish is an excellent recipe to keep on hand.
Mashed potatoes can easily be turned into delicious potato pancakes covered in a crispy bread crumb crust - perfect use for any leftover mashed potatoes.
This mashed potato pancakes recipe is simply the best way to use up those leftover mashed potatoes! The easiest and most delicous fluffy savory pancakes!
Transform leftover mashed potatoes to simple yet delicious pan-fried potato pancakes.
Here’s an overview how to make potato pancakes with mashed potatoes, in a quick and easy way. Along the directions, you will also find step-by-step pictures showing the process. More details can be found in the recipe card at the bottom. Step 1 – Mix. In a large mixing bowl, combine the mashed potatoes with egg, flour, olive oil, salt, and ...
This Easy Mashed Potato Pancakes Recipe works for breakfast, lunch or dinner and it's a perfect use for left over mashed potatoes. Serve with sour cream.
Mashed potato pancakes are pancakes made from leftover mashed potatoes. Eggs and flour are added to bind the ingredients and create a smooth, uniform texture. The eggs moisten the dough, while the flour creates a crispy exterior when fried. Cheddar cheese adds a creamy richness making these pancakes irresistibly good.
These mashed potato pancakes are the perfect way to use up leftover mashed potatoes. Perfectly soft and fluffy inside, and crispy on the outside, these potato cakes are great for clearing out the fridge, and so easy to make!