Search results
Results from the WOW.Com Content Network
Duchess Worldwide, Inc., doing business as Duchess, is a privately owned and operated regional casual fast food restaurant chain that operates in southwestern Connecticut. Duchess was founded in 1956 by Harold and Jack Berkowitz in Bridgeport and based in Milford, Connecticut. There are 12 locations all in the Fairfield and New Haven counties ...
Chinese restaurant menus 101. Elmo Han, chef at Shanghai Terrace at The Peninsula hotel in Chicago, Ill., describes Chinese cuisine as "traditional, delicious and diverse."
The sale provided the rapidly growing restaurant chain with additional financial support. It also saw Sandy Beall become president of a newly formed Specialty Restaurant Division spearheaded by Ruby Tuesday. [5] By 1985, the chain had grown to operate 35 locations and was a significant contributor to the renewed success of Morrison's. [13]
Traditional Chinese Simplified Chinese Pinyin Notes Double steaming / double boiling: 燉: 炖: dùn: a Chinese cooking technique to prepare delicate and often expensive ingredients. The food is covered with water and put in a covered ceramic jar, and is then steamed for several hours. Red cooking: 紅燒: 红烧: hóngshāo
Discover the latest breaking news in the U.S. and around the world — politics, weather, entertainment, lifestyle, finance, sports and much more.
AOL latest headlines, entertainment, sports, articles for business, health and world news.
a large extension to the building with a 55,000-square-foot (5,100 m 2) [12] movie theater (Connecticut Post 14, replacing the Milford Fourplex, previously located in an adjacent building. Was Cinema De Lux, later a Rave Cinemas , now a Cinemark ), a new food court, and two more anchors, Dick's Sporting Goods and Target on the site of the ...
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!