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Lime softening (also known as lime buttering, lime-soda treatment, or Clark's process) [1] is a type of water treatment used for water softening, which uses the addition of limewater (calcium hydroxide) to remove hardness (deposits of calcium and magnesium salts) by precipitation.
A study found the mean concentration of sodium in softened water to be 278 mg/L. [24] In 2 liters of water—the amount of drinking water typically suggested for an average adult, this constitutes about 22% of the recommended sodium intake by the US CDC and may make a difference to those who need to significantly limit their sodium consumption.
Citrus maideniana, also known as Microcitrus maideniana, Citrus inodora var. maideniana, and Maiden's Australian lime, is sometimes considered a variety or subspecies of Citrus inodora. The two have similar distributions and the deeply depressed apex of the fruit of Citrus maideniana is the only difference between it and Citrus inodora .
Calcium hydroxide has many names including hydrated lime, caustic lime, builders' lime, slaked lime, cal, and pickling lime. Calcium hydroxide is used in many applications, including food preparation, where it has been identified as E number E526. Limewater, also called milk of lime, is the common name for a saturated solution of calcium hydroxide.
The New York State Agricultural Experiment Station recipe for the concentrate suggests starting with 80 lb. of sulfur, 36 lb. of quicklime, and 50 gal. of water, equivalent to 19.172 kg of sulfur and 8.627 kg of calcium oxide per 100 litres of water. About 2.2:1 is the ratio (by weight) for compounding sulfur and quicklime; this makes the ...
Agricultural lime has a significant effect in areas with calcium-poor soils. In a systematic study of a river system in Denmark, the Karup River, more than half of the strontium in the river's catchment area was found to come from runoff of agricultural lime, and not from the surrounding natural environment. Such introduction of agricultural ...
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Tilia tomentosa, known as silver linden in the US [2] and silver lime in the UK, is a species of flowering plant in the family Malvaceae, native to southeastern Europe and southwestern Asia, from Romania and the Balkans east to western Turkey, occurring at moderate altitudes.