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  2. Biochemistry - Wikipedia

    en.wikipedia.org/wiki/Biochemistry

    Biochemistry is the study of the chemical substances and vital processes occurring in live organisms. Biochemists focus heavily on the role, function, and structure of biomolecules. The study of the chemistry behind biological processes and the synthesis of biologically active molecules are applications of biochemistry.

  3. Biochemistry is the study of the chemical substances and processes that occur in plants, animals, and microorganisms and of the changes they undergo during development and life.

  4. What Is Biochemistry? - Introduction and Overview - ThoughtCo

    www.thoughtco.com/biochemistry-introduction-603879

    Biochemistry is the science in which chemistry is applied to the study of living organisms and the atoms and molecules which comprise living organisms. Take a closer look at what biochemistry is and why the science is important.

  5. Biochemistry Journal - ACS Publications

    pubs.acs.org/journal/bichaw

    Read current and featured research from the Biochemistry on ACS Publications, a trusted source for peer-reviewed journals.

  6. It covers the basic topics found in most biochemistry courses. This includes the major macromolecules (proteins, nucleic acids and lipids) and the major metabolic pathways. Details are lacking for teaching these topics at a more advanced level, so the book is less useful for a two semester sequence.

  7. Biochemistry - Biology LibreTexts

    bio.libretexts.org/Bookshelves/Biochemistry

    Biochemistry is the study of chemical processes within and relating to living organisms. Biochemical processes give rise to the complexity of life. Biochemistry can be divided in three fields; molecular genetics, protein science and metabolism.

  8. The branch of science dealing with the study of all the life processes such as control and coordination within a living organism is called Biochemistry. This term was introduced to us by Carl Neuberg, the father of biochemistry in the year 1930.

  9. General Biochemistry | Biology | MIT OpenCourseWare

    ocw.mit.edu/courses/7-05-general-biochemistry-spring-2020

    This course focuses on contributions of biochemistry toward an understanding of the structure and functioning of organisms, tissues, and cells. Topics include: Chemistry and functions of constituents of cells and tissues and the chemical and physical-chemical basis for the structures of nucleic acids, proteins, and carbohydrates.

  10. Biological Chemistry I: What is Biochemistry? - MIT...

    ocw.mit.edu/courses/5-07sc-biological-chemistry-i-fall-2013/9bbcf4b285a5c1320...

    Why should we care about biochemistry, which encompasses all of the above topics? Understanding regulation of the “Fed” state and the “Fasting” state, and how an organism switches its metabolism to accommodate these states is central to understanding chronic disease mechanisms. Most diseases are associated with metabolic dysregulation ...

  11. Biochemistry | Fundamentals of Biology - MIT OpenCourseWare

    ocw.mit.edu/courses/7-01sc-fundamentals-of-biology-fall-2011/pages/biochemistry

    We will learn about the general structure and function of lipids, carbohydrates, and nucleic acids, as well as the composition, structure, and function of proteins.