Search results
Results from the WOW.Com Content Network
Bobbitt was born on January 18, 1930, in Charleston, West Virginia, to parents James Sterling Bobbitt and Grace McCue Bobbitt. [1] He earned a Bachelor of Science degree in chemistry from West Virginia University in 1951 and a PhD from Ohio State University in 1955, working with Melville L. Wolfrom on periodate oxidations.
It makes up 50% of sugars in the honeydew of silverleaf whiteflies [2] [3] and is synthesised from sucrose by some bacteria, [4] [5] such as Protaminombacter rubrum. [ 6 ] [ 1 ] Because the anomeric carbon of the fructose moiety is not involved in the glycosidic bond, it is a reducing sugar .
Carbohydrate Polymers is a peer-reviewed scientific journal that covers the entire scope of carbohydrate polymers and ... the journal has a 2022 impact factor of 11.2 ...
Carbohydrate Research is a peer-reviewed scientific journal covering research on the chemistry of carbohydrates. It is published by Elsevier and was established in 1965. The editor-in-chief is M. Carmen Galan (University of Bristol). According to the Journal Citation Reports, the journal has a 2022 impact factor of 3.1. [1]
Yariv reagent (1,3,5-tri(p-glycosyloxyphenylazo)-2,4,6-trihydroxybenzene) is a glycosylated phenolic compound that binds strongly to galactans and arabinogalactan proteins. [1] [2] [3] It can therefore be used in their detection, quantification, precipitation, isolation, staining, and interfere with their function.
Anne Dell CBE FRS FMedSci (born 11 September 1950) [1] is an Australian biochemist specialising in the study of glycomics and the carbohydrate structures that modify proteins. [2]
Claude Silbert Hudson (January 26, 1881 – December 27, 1952) was an American chemist who is best known for his work in the area of carbohydrate chemistry. He is also the namesake of the Claude S. Hudson Award in Carbohydrate Chemistry given by the American Chemical Society .
Kochetkov worked in the study of carbohydrates. [1] Published works. Special Issue: Synthesis and Structure of Glycans [2] References This page was last edited on 6 ...