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  2. 10 Healthiest Sourdough Breads on Grocery Shelves ... - AOL

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    Nutrition (Per 1 slice): Calories: 120 Fat: 0.5 g (0 g saturated fat) Sodium: 240 mg Carbs: 24 g (<1 g fiber, 0 g sugar) Protein: 5 g "Inked Bread Co. is from Rosie's San Francisco Bay Sourdough ...

  3. 9 Restaurant Chains That Serve the Best Avocado Toast - AOL

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    Per serving: 320 calories, 18 g fat (9 g saturated fat), 730 mg sodium, 38 g carbs (9 g fiber, 1 g sugar), 7 g protein. Avocado toast need not only exist in formal brunch settings. In 2021, fast ...

  4. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]

  5. How to Make Avocado Toast—From the Right Bread to the Best ...

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  6. Avocado toast - Wikipedia

    en.wikipedia.org/wiki/Avocado_toast

    Avocado toast is an open sandwich consisting of toasted bread topped with mashed avocado, plus any of a variety of spices and flavorful ingredients; the most popular include salt and black pepper, lemon juice or other citrus flavors, olive oil, hummus, vinegar, red pepper, feta, duqqa and tomato.

  7. List of toast dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_toast_dishes

    Toast Hawaii – an open sandwich consisting of a slice of toast with ham and cheese, and a maraschino cherry in the middle of a ring of tinned pineapple [22] Toast sandwich – a sandwich made by putting a thin slice of toast between two thin slices of bread [23] with a layer of butter, and adding salt and pepper to taste

  8. The Best Bread For Avocado Toast - AOL

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  9. Salt-rising bread - Wikipedia

    en.wikipedia.org/wiki/Salt-rising_bread

    Some common ways of eating salt-rising bread include a slice with sugared coffee poured over it, a grilled cheese sandwich, and the most popular preference, buttered toast. [1] Salt in the name is a misnomer; the bread is not leavened by salt [4] nor does it taste salty. [6] [1] Nutritional analysis reveals only 20 mg per slice. [1]