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  2. Chaat - Wikipedia

    en.wikipedia.org/wiki/Chaat

    Panipuri is one of the popular chaats in South Asia. Dahi vada chaat with yogurt. The chaat variants are all based on fried dough, with various other ingredients. The original chaat is a mixture of potato pieces, crisp fried bread, dahi vada or dahi bhalla, gram or chickpeas and tangy-salty spices, with sour Indian chili and saunth (dried ginger and tamarind sauce), fresh green coriander ...

  3. Wikipedia:VideoWiki/Chaat - Wikipedia

    en.wikipedia.org/wiki/Wikipedia:VideoWiki/Chaat

    The chaat variants are all based on fried dough, with various other ingredients. The original chaat is a mixture of potato pieces, crisp fried bread dahi vada or dahi bhalla, gram or chickpeas and tangy-salty spices, with sour Indian chili and saunth , coriander leaves and yogurt for garnish.

  4. Papri chat - Wikipedia

    en.wikipedia.org/wiki/Papri_chat

    Papri chat or papri chaat (ISO: pāpṛī cāṭ) is a popular traditional fast food and street food from the Indian subcontinent, in India, Bangladesh, Nepal and parts of Pakistan. [ 1 ] [ 2 ] [ 3 ] Many various additional dishes throughout India are also referred to as papri chat. [ 1 ]

  5. Chaat masala - Wikipedia

    en.wikipedia.org/wiki/Chaat_masala

    Chaat masala, also spelled chat masala, is a powdered spice mix, or masala, originating from the Indian subcontinent, typically used to add flavor to chaat. It typically consists of amchoor (dried mango powder), cumin , coriander , dried ginger , salt (often black salt ), black pepper , asafoetida , and chili powder .

  6. Alu chat - Wikipedia

    en.wikipedia.org/wiki/Alu_chat

    Alu chat (also spelled as alu chaat, aloo chat, or aloo chaat) is a street food originating from the Indian subcontinent, it is popular in North India, West Bengal in Eastern India, Pakistan and also in parts of Sylhet Division of Bangladesh. It is prepared by frying potatoes in oil and adding spices and chutney.

  7. Dahi puri - Wikipedia

    en.wikipedia.org/wiki/Dahi_puri

    Dahi puri is an Indian snack food which is especially popular in the state of Maharashtra. [1] The dish is a type of chaat and originates from the city of Mumbai. [2] It is served with mini-puri shells (), which are also used for the dish pani puri.

  8. Dahi vada - Wikipedia

    en.wikipedia.org/wiki/Dahi_vada

    Dahi vada chaat A plate full of Dahi vadas in West Bengal. A recipe for dahi wada (as kshiravata) is mentioned in Manasollasa, a 12th-century Sanskrit encyclopedia compiled by Someshvara III, who ruled from present-day Karnataka. [4] [5] Today, dahi vada is prepared on festival such as Holi. [5] [6]

  9. Chhath - Wikipedia

    en.wikipedia.org/wiki/Chhath

    Chhath is an ancient Hindu festival, native to eastern India and southern Nepal. [2] It is celebrated [3] especially in the Indian states of Bihar, Jharkhand, and Eastern Uttar Pradesh; [4] [5] and the Nepalese Autonomous provinces of Koshi, Lumbini, and Madhesh.