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Cafe Brio, a downtown darling operating from 524 E. Monroe St. from 1994 to 2016, was the first in the market to serve fusion Mexican food with signature dishes like blackened tuna tacos and ...
Downtown additions still expected: Aunt Lou’s Soul Food in the Ferguson Building at 524 E. Monroe St. and a revival of Norb Andy’s Tabarin at 518 E. Capitol Ave. Golf-inspired restaurant opens
Weiss gained a following serving this signature dish for 23 years as the owner/operator of the former Suzie Q’s in downtown Springfield. ... restaurant will be open 11 a.m. to 11 p.m. both days ...
Ed's son and daughter-in-law, Buz and Sue, leased the restaurant from Ed. [2] After their divorce in 2001, Buz sold his half to Sue. [3] Cozy Dog is a popular attraction on U.S. Route 66. The restaurant features Route 66 memorabilia and it also features a gift shop with Route 66 merchandise. Springfield, IL, memorabilia is housed there also ...
The Maid-Rite Sandwich Shop in Springfield, Illinois, is one of the few remaining early Maid-Rite franchises in the United States. This specific shop, built in 1921, claims to have the first drive-thru window in the U.S. [2] The building, along historic U.S. Route 66, was added to the National Register of Historic Places in 1984.
Location: 801 E. Monroe St., Springfield. Phone: 217-544-2523. More:saputos.com. The Springfield Community's Choice Awards celebrates the best businesses and organizations in the Springfield area ...
The hotel's other restaurant was the Floreale Room. It featured Northern Italian style cuisine and was named after the Italian word for "the flower." [12] That restaurant closed in August 1997. [13] The Globe Tavern, an upper-level bar, is named after the famous Springfield inn where Abraham Lincoln would have occasionally stopped and stayed.
The Feast Buffet, 3101 S. MacArthur Blvd., is seen on Wednesday, June 12, 2024. The restaurant's owner says the business will be a "Dave & Buster's concept."
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