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Last year, the acclaimed chef sold the restaurant he opened in 2017 to Tony Martinez, owner of Mompou Tapas Bar & Restaurant and Spanish Tavern. But Polignano is keeping DeChellis’ ideals alive ...
Midway on High, also known as Midway Bar and Restaurant or simply Midway, is a bar located in Columbus, Ohio, adjacent to the main campus of Ohio State University. Directly across the street from the Ohio Union , the High Street bar has been open since 2012 and since its opening has been owned by local firm A&R Creative.
An artichoke heart, olives, cherry tomatoes, and other savory items combined into a tapas plate. Tapas are appetizers, or snacks, in Spanish cuisine. Available in a wide variety, they may be cold (such as mixed olives and cheese) or warm (such as chopitos, which are battered, fried baby squid). In select restaurants and bars in Spain, tapas ...
His first Italian, first Columbus restaurant. Guy Fieri's Trattoria is the latest of 18 concepts and nearly 100 restaurants bearing the celebrity chef's name.
Wine will be flowing again at the former location of 121 Tapas in downtown Fort Pierce thanks to a ... Recently married couple Trina Angelone and Kenneth Gibson own the new wine bar and restaurant ...
The station was decommissioned in 1968. From 1974 to 2002, the space was used for a restaurant and bar, also known as Engine House No. 5. In 2004, the building was converted for office use, and today is the Columbus branch of Big Red Rooster, a marketing company.
Adega Grill.Portuguese and seafood. 10% off menu. 130 Ferry St, Newark; 973-589-8830, adegagrill.com. Afro Taco Food Truck. African/Mexican fusion. Get 10% after $25 spent. 761 Elizabeth Ave ...
Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.