enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Pflaumentoffel - Wikipedia

    en.wikipedia.org/wiki/Pflaumentoffel

    Pflaumentoffel. Pflaumentoffel (etymologically probably going back to Toffel meaning "stupid, clumsy person" [1] [2]) is a traditional German edible sweet in the shape of a human figure made from dried or baked prunes and produced by bakeries, pastry shops and gingerbread makers for children for Christmas.

  3. That’s why this list of German Christmas cookies is perfect for your holiday baking list. Here, you’ll find traditional cookies with old world charm, like show-stopping sandwich cookies ...

  4. Feuerzangenbowle - Wikipedia

    en.wikipedia.org/wiki/Feuerzangenbowle

    Feuerzangenbowle (listen ⓘ) is a traditional German alcoholic drink for which a rum-soaked sugarloaf is set on fire and drips into mulled wine. It is often part of a Christmas or New Year's Eve tradition. The name translates literally as fire-tongs punch, "Bowle" meaning "punch" being borrowed from English.

  5. Christmas cookie - Wikipedia

    en.wikipedia.org/wiki/Christmas_cookie

    Springerle have been traditional Christmas cookies in south Germany (Bavaria and Baden-Württemberg) and Austria for centuries. They are anise-flavored cookies made from an egg-flour-sugar dough. They are usually made in simple shapes, such as rectangles or circles. A traditional Austrian springerle

  6. 9 Aldi German Christmas Treats To Try This Holiday Season

    www.aol.com/9-aldi-german-christmas-treats...

    1. Soft Gingerbread. Gingerbread is one of the quintessential Christmas flavors and Aldi offers a few variations of the Yuletide treat. The soft gingerbread comes in a pack of six cookies: three ...

  7. 18 German Recipes From Oma's Kitchen - AOL

    www.aol.com/18-german-recipes-omas-kitchen...

    Our Top-Rated Traditional German Christmas Cookies. View Recipe. Omi's Cucumber Salad. naples34102.

  8. Stollen - Wikipedia

    en.wikipedia.org/wiki/Stollen

    It is a traditional German Christmas bread. During the Christmas season the cake-like loaves are called Weihnachtsstollen (after "Weihnachten", the German word for Christmas) or Christstollen (after Christ). A ring-shaped Stollen made in a Bundt cake or Gugelhupf pan is called a Stollenkranz (Stollen wreath).

  9. List of Christmas dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Christmas_dishes

    Christmas (fruit) cake or black cake – a heavy fruit cake made with dried fruit, wine and rum. Sorrel – often served to guests with Christmas cake; Sorrel is made from the same sepals as Latin American drink "Jamaica," but is more concentrated and usually flavored with ginger. Adding rum is traditional at Christmas time. Curry goat