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2. Save Oven Room for the Sides and Grill Your Turkey This ... - AOL

   www.aol.com/save-oven-room-sides-grill-140000687...

   Science & Tech. Shopping. Sports

3. How to perfectly carve and garnish your Thanksgiving turkey - AOL

   www.aol.com/perfectly-carve-garnish-thanksgiving...

   Our favorite grill tongs: OXO Good Grips 16-Inch Locking Tongs. The best oven thermometer: KT Thermo 3-Inch Dial Oven Thermometer . ... Spatchcock: The fastest way to cook a whole turkey.

4. The Most-Asked Butterball Turkey Talk-Line Questions ... - AOL

   www.aol.com/most-asked-butterball-turkey-talk...

   Carlyle and her Turkey Talk-Line colleagues agree with our Test Kitchen’s guideline for how much turkey to buy: Aim for 1 ½ pounds per person for a whole turkey.

5. Grilling - Wikipedia

   en.wikipedia.org/wiki/Grilling

   Grilling may also be performed using stove-top "grill pans" which have raised metal ridges for the food to sit on, or using an indoor electric grill. A skewer, brochette, or rotisserie may be used to cook small pieces of food. The resulting food product is often called a "kabob" (U.S. term) or "kebab" which means "to grill" in Persian.

6. Barbecue grill - Wikipedia

   en.wikipedia.org/wiki/Barbecue_grill

   A gas grill burner is the central source of heat for cooking food. Gas grill burners are typically constructed of: stainless steel, aluminized steel, or cast iron, occasionally porcelain-coated. Burners are hollow with gas inlet holes and outlet 'ports'. For each inlet there is a separate control on the control panel of the grill.

7. Gas stove - Wikipedia

   en.wikipedia.org/wiki/Gas_stove

   A built-in Japanese three burner gas stove with a fish grill. Note the thermistor buttons protruding from the gas burners, which cut off the flame if the temperature exceeds 250 °C. Modern gas stove ranges are safer than older models. Two of the major safety concerns with gas stoves are child-safe controls and accidental ignition.

8. Cooktop - Wikipedia

   en.wikipedia.org/wiki/Cooktop

   An electric tabletop burner. A hot plate or hotplate is a portable self-contained tabletop small appliance cooktop with one, two or more electric heating elements, or gas burners. A hot plate can be used as a standalone appliance, but is often used as a substitute for one of the burners from an oven range or a kitchen stove.

9. Thanksgiving turkey: Safe internal temperature, where to ...

   www.aol.com/thanksgiving-turkey-safe-internal...

   In 2006, the U.S. Department of Agriculture lowered the safe internal cooking temperature for the whole turkey — breast, legs, thighs, and wings — and all other poultry.