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Rotimatic is an automated kitchen appliance that makes flatbread. It was invented by Indian-origin couple Pranoti Nagarkar and Rishi Israni in 2008. It was initially planned to be launched in 2012 but started taking USA pre-orders in 2014 with an initial deposit for $59 towards the initial price of $699.
Moley Robotics is a robotics company headquartered in London, United Kingdom, that has developed the "first robotic kitchen" [1] based on a multifunctional cooking platform. Moley Robotics was founded by Russian and British mathematician, computer scientist and entrepreneur Mark Oleynik in 2015 to create service robots for kitchen use.
Spyce Kitchen or just Spyce was a robotic-powered restaurant which prepares food in "three minutes or less". [1] History. MIT mechanical engineering graduates ...
This Washington, D.C. home is sleek in design, soundproofed and crafted with the highest-end materials. Oh, and it was built in seven days. By robots.
Dalu Robot Restaurant in Jinan, China [24] Haohai Robot Restaurant in Harbin, China [25] Robot Kitchen Restaurant in Hong Kong [26] [27] Robo-Chef restaurant in Tehran, Iran, started in 2017, is the first robotic and "waiterless" restaurant of the Middle East. [28] [29] MIT graduates opened Spyce Kitchens in downtown Boston, Massachusetts, in 2018
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FIRST Tech Challenge (FTC), formerly known as FIRST Vex Challenge, is a robotics competition for students in grades 7–12 to compete head to head, by designing, building, and programming a robot to compete in an alliance format against other teams.
A Dutch oven is a timeless kitchen essential, and this 7-quart enameled cast iron version is perfect for couples who enjoy slow-cooking stews, baking bread, or roasting meats.