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When their two sons Xavier and Nicholas graduated from high school, The French Confection made its home in Middletown in 2011. The couple bought a home in Portsmouth overlooking the water.
Word has come that The French Confection in Middletown is closing at the end of the month after 33 years in business. The small French bakery in the unassuming, white house on East Main Road was ...
Petit four – French confection; Puits d'amour – French pastry filled with cream or jelly; Religieuse – French pastry; Savarin – Cake saturated in rum; St. Honoré cake – French pastry dessert; Tarte des Alpes – Pastry originating from the southern Alps; Tarte Tropézienne – French dessert pastry; Tuile – French wafer
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French chocolate companies (9 P) Pages in category "French confectionery" The following 21 pages are in this category, out of 21 total. This list may not reflect ...
The district extends along Main Street from St. John's Square (junction with Spring Street) in the north, for five blocks on the west side (to College Street) and 4-1/2 blocks on the right (midway between Washington and Court Streets), abutting the Metro South Historic District on the west side, and modern buildings on the right.
Best Food Gifts for Christmas Kelly Fields’ Southern Brunch Box. Start Christmas morning on the right foot with a brunch courtesy of Kelly Fields, one of the South’s most acclaimed chefs.
Middletown developed in the 18th century as a major port on the Connecticut River, but was in decline by the 1830s. Community leaders revitalized the local economy by founding Wesleyan University in 1831, and investing in textile and machine industries. The Wesleyan campus was laid out west of High Street, and the area between it and Main ...
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