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Michael Dominic Chiarello was born on January 26, 1962, in Red Bluff, California, to an Italian-American family. [1] He began cooking with his family at a young age. [1]After graduating in 1982 from the Culinary Institute of America in Hyde Park, New York, [3] he studied hospitality management at Florida International University, and received his bachelor's degree in 1984.
This article contains a complete list of Michelin-starred restaurants in Los Angeles and Southern California. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to ...
4th Street is a unique showcase of Long Beach culture, with a collection of independent local businesses. Portfolio Coffeehouse has served as the street's de facto anchor since its establishment in September 1990, [2] when it became the first coffeehouse in Long Beach to present poetry readings. 4th Street also features a number vintage clothing boutiques, antique furniture stores, restaurants ...
The Pacific Electric Long Beach-Alamitos Bay-Seal Beach Line ran along the Peninsula and across a trestle to Seal Beach, where it connected with the Balboa Line. This track was abandoned in 1940. [3] [1] Sand is moved from the beach near the Belmont Veterans Memorial Pier to the Peninsula to replenish what is carried away by the prevailing ...
In 1927, California Heights included Chateau Thierry (the subdivision on the west side of California Avenue) and petitioned the City of Long Beach for paved streets, sidewalks, curbs and ornamental lighting. The California Heights-Chateau Thierry area grew rapidly, with approximately 250 families moving into the neighborhood between 1925 and 1927.
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Long Beach is a coastal city in southeastern Los Angeles County, California, United States.It is the 44th-most populous city in the United States, with a population of 451,307 as of 2022. [11]
A second Michael's location was opened at 24 West 55th Street in New York City in 1989. [5] [6] [7] Michael’s is known for many firsts: chefs that were young, American and college educated; waiters dressed in Calvin Klein; artwork from the likes of Jasper Johns and David Hockney and computer software to track sales and supplies. [8]