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Ethyl butyrate, also known as ethyl butanoate, or butyric ether, is an ester with the chemical formula CH 3 CH 2 CH 2 COOCH 2 CH 3. It is soluble in propylene glycol, paraffin oil, and kerosene. It has a fruity odor, similar to pineapple, and is a key ingredient used as a flavor enhancer in processed orange juices. [1]
Methyl butyrate, also known under the systematic name methyl butanoate, is the methyl ester of butyric acid. Like most esters, it has a fruity odor, in this case resembling apples or pineapples. [2] At room temperature, it is a colorless liquid with low solubility in water, upon which it floats to form an oily layer.
Methyl butyrate, the methyl ester of butyric acid; 2-Methylbutyrate, the conjugate base of 2-methylbutyric acid (2-methylbutanoic acid) 3-Methylbutyrate, the ...
Butyl butyrate, or butyl butanoate, is an organic compound that is an ester formed by the condensation of butyric acid and n-butanol. It is a clear, colorless liquid that is insoluble in water, but miscible with ethanol and diethyl ether. Its refractive index is 1.406 at 20 °C.
An ester of carboxylic acid.R stands for any group (organic or inorganic) and R′ stands for organyl group.. In chemistry, an ester is a compound derived from an acid (organic or inorganic) in which the hydrogen atom (H) of at least one acidic hydroxyl group (−OH) of that acid is replaced by an organyl group (−R).
2-Methylbutanoic acid, also known as 2-methylbutyric acid is a branched-chain alkyl carboxylic acid with the chemical formula CH 3 CH 2 CH(CH 3)CO 2 H, classified as a short-chain fatty acid. It exists in two enantiomeric forms, ( R )- and ( S )-2-methylbutanoic acid.
Isovaleric acid, also known as 3-methylbutanoic acid or β-methylbutyric acid, is a branched-chain alkyl carboxylic acid with the chemical formula (CH 3) 2 CHCH 2 CO 2 H. It is classified as a short-chain fatty acid. Like other low-molecular-weight carboxylic acids, it has an unpleasant odor. The compound occurs naturally and can be found in ...
Anthranilate-based insect repellents include methyl anthranilate, N,N-dimethylanthranilic acid (DMA), ethyl anthranilate (EA), and butyl anthranilate (BA). Chemically, they are esters of anthranilic acid.