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2. 18 Gluten-Free Gifts Any Foodie Will Love, From Sweet to Salty

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   The best gluten-free foods are flavorful, not bland, and have palate-pleasing texture and taste. Examples of popular gluten-free foods include pizza, pasta, and baked goods. Goldbelly has the most ...

3. Gluten-free diet - Wikipedia

   en.wikipedia.org/wiki/Gluten-free_diet

   A gluten-free diet is a diet that strictly excludes gluten, proteins present in wheat (and all wheat varieties such as spelt and kamut), barley, rye, oat, and derivatives of these grains such as malt and triticale, and foods that may include them, or shared transportation or processing facilities with them.

4. The 9 Best Grocery Items for Weight Loss, According to ... - AOL

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   Diet culture can have us believe that in order to lose weight, we need to eat fancy "superfoods" and eliminate completely healthy foods, like ones that contain carbs, gluten or dairy.

5. Gluten - Wikipedia

   en.wikipedia.org/wiki/Gluten

   Gluten-free" is defined as 20 parts per million of gluten or less and "very low gluten" is 100 parts per million of gluten or less; only foods with cereal ingredients processed to remove gluten can claim "very low gluten" on labels. [89] It is not allowed to label food as "gluten-free" when all similar food is naturally gluten-free, such as in ...

6. 10 'Healthy' Foods That Are Really Not that Good for You - AOL

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   5. Gluten-Free Snacks. Gluten-free labels can trick people into thinking they're choosing a healthier option, but that's not always the case. Many gluten-free snacks replace wheat with starches ...

7. Gluten-free, casein-free diet - Wikipedia

   en.wikipedia.org/wiki/Gluten-free,_casein-free_diet

   A gluten-free casein-free diet (GFCF diet), also known as a gluten-free dairy-free diet (GFDF diet), is a diet that does not include gluten (found most often in wheat, barley, and rye), and casein (found most often in milk and dairy products).