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  2. Costco Shoppers Share #1 Hack For Scoring Meat at a Major ...

    www.aol.com/costco-shoppers-share-1-hack...

    (A 5.26-pound package of the steaks is currently selling for $86.11 online near me in central New Jersey, though prices may vary and are typically lower in warehouses versus online.) I think I ...

  3. 25 Best Buys at H-E-B, According to a Lifelong Fan - AOL

    www.aol.com/25-best-buys-h-e-200127951.html

    Sliced Mesquite-Smoked Roast Beef (Per 2-oz. Serving) Calories: 90 Fat: 3 g (Saturated Fat: 1 g) Sodium: 280 mg Protein: 14 g. Meat and cheese from deli department is another widely popular H-E-B ...

  4. 14 of the best specialty items to get at Aldi this month for ...

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    A pound of Specially Selected wagyu ground beef is just $5. Aldi Starting in early December, Aldi will be selling 16-ounce packs of high-quality wagyu ground beef for $5 each.

  5. Carnegie Deli - Wikipedia

    en.wikipedia.org/wiki/Carnegie_Deli

    The sandwich, named the "Jetbow", was priced at $22.22, weighed in at 3.5 lbs and consisted of corned beef, pastrami, roast beef, American cheese, lettuce and tomato on white bread. [15] In 2021, Carnegie Deli announced a collaboration with comedian Mel Brooks, in which the deli offered specialty foods to complement Brooks' memoir, All About Me ...

  6. The Best & Worst Menu Items at Arby's, According to a ... - AOL

    www.aol.com/best-worst-menu-items-arbys...

    Though it's not as heavy as the Half Pound Beef' N Cheddar, this sandwich still packs 630 calories, 11 grams of saturated fat, and an eye-popping 2,100 milligrams of sodium. Market Fresh 1.

  7. Lunch meat - Wikipedia

    en.wikipedia.org/wiki/Lunch_meat

    Deli lunch meat is occasionally infected by Listeria. In 2011, the US Centers for Disease Control and Prevention (US CDC) advises that those over age 50 reheat lunch meats to "steaming hot" 165 °F (74 °C) and use them within four days. [6] In 2021, the US CDC reported another wave of Listeria outbreak. The final investigation notice from 2023 ...

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