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  2. Pickled pepper - Wikipedia

    en.wikipedia.org/wiki/Pickled_pepper

    For lacto-fermented pickled peppers, vinegar is omitted from the salty brine; instead, Lactobacilli convert the sugars of the peppers into lactic acid. Such fermented pickled peppers are often used to make hot sauce. At less than 3% acid, fermented pickled peppers are highly perishable if not canned.

  3. A recipe for fun: North Hill friends gather to continue House ...

    www.aol.com/recipe-fun-north-hill-friends...

    On Wednesday of “pepper week,” 15 friends arrived at Miller’s to help Terry, a UPS driver for the past 34 years, pick medium hot peppers for canning.

  4. 16 Rich and Creamy Party Dips All Start With a Tub of Sour Cream

    www.aol.com/16-rich-creamy-party-dips-130000425.html

    This recipe starts with the classic three ingredients that makes up any good dip: sour cream, cream cheese, and mayonnaise! Add some canned artichokes, cheesy parmesan, and spicy pickled cherry ...

  5. 75 fall recipes to cook right now - AOL

    www.aol.com/news/75-fall-recipes-cook-now...

    Simply sauté onion, bell pepper and ground turkey, along with chili powder, cumin, dried oregano, diced tomatoes, canned pumpkin and water, then simmer until thickened.

  6. Pickling - Wikipedia

    en.wikipedia.org/wiki/Pickling

    Atchara is primarily made out of julienned green papaya, carrots, and shallots, seasoned with cloves of garlic and vinegar; but could include ginger, bell peppers, white radishes, cucumbers or bamboo shoots. Pickled unripe mangoes or burong mangga, unripe tomatoes, guavas, jicama, bitter gourd and other fruit and vegetables still retain their ...

  7. Giardiniera - Wikipedia

    en.wikipedia.org/wiki/Giardiniera

    Chicago-style giardiniera is commonly made spicy with sport peppers or chili flakes, along with a combination of assorted vegetables, including bell peppers, celery, carrots, cauliflower, [8] and sometimes gherkins or olives, [9] all marinated in vegetable oil, olive oil, soybean oil, or any combination of the three.

  8. Conscious Canning: More than a jar of pepper jelly - AOL

    www.aol.com/conscious-canning-more-jar-pepper...

    Nov. 23—A little bit of sweet, a little bit of spicy...and a whole lot of good. That's how I would describe the delectable pepper jelly I made at the Haywood County Cooperative Extension ...

  9. Torshi - Wikipedia

    en.wikipedia.org/wiki/Torshi

    Torshi is made with garlic, chili peppers, celery, cauliflower, carrots, beets, shallots, cabbage, aubergines (eggplant) and other vegetables, and dried aromatic herbs pickled in vinegar or brandy, salt, and different spice mixtures, which usually include whole black peppercorns, ginger, etc. Persian-style torshi includes more vinegar, while Turkish style turşu includes more salt.

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