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  2. 19 Recipes Made Infinitely Better With Mayonnaise - AOL

    www.aol.com/19-recipes-made-infinitely-better...

    From a foolproof homemade mayo recipe to marinated chicken, bread, and even dessert, here are more than a dozen recipes that highlight mayonnaise. 19 Recipes Made Infinitely Better With Mayonnaise ...

  3. 20 Vintage Recipes Just Like Grandma Used to Make - AOL

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    No meal is complete without a homemade sweet potato casserole. ... or buttered whole-wheat egg noodles. View Recipe. ... is to swap out half the full-fat mayo for nonfat Greek yogurt. View Recipe.

  4. Mayonnaise - Wikipedia

    en.wikipedia.org/wiki/Mayonnaise

    This recipe included six egg yolks, half a bottle of olive oil (volume not otherwise defined) and one-half teaspoon of vinegar. The serving suggestion was to pour this over roast chicken or turkey, with garnish of lettuce and hard eggs. [40] Modern mayonnaise can be made by hand with a whisk, a fork, or with the aid of an electric mixer or ...

  5. Egg substitutes - Wikipedia

    en.wikipedia.org/wiki/Egg_substitutes

    As it can replicate the whipped structural loft as well as the moisture of egg whites, it enables egg-avoiding cooks to produce such elusive egg dishes as macarons, lemon meringue pie, or homemade mayonnaise. Tofu can be used as an egg substitute in recipes that use many eggs, like quiches or custards. Tofu doesn't fluff up like eggs or ...

  6. No Eggs? No Problem! There Are Plenty of Substitutes in Your ...

    www.aol.com/no-eggs-no-problem-plenty-181600115.html

    It's ideal for recipes where eggs are the only leavener, such as quick breads like muffins and scones. 1 1/2 tablespoons vegetable oil + 1 teaspoon baking powder + 1 1/2 tablespoons water = 1 egg ...

  7. 60 Delicious and Easy-to-Make New Year's Eve Appetizers - AOL

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    Deviled Eggs. Follow our Test Kitchen's classic recipe, then top it with herbs, veggies, bacon and more to make it your own. Get the Deviled Eggs recipe. RELATED: 30+ Delicious Ways to Make ...

  8. Oeuf mayonnaise - Wikipedia

    en.wikipedia.org/wiki/Oeuf_mayonnaise

    Oeuf mayonnaise, sometimes shortened to oeuf mayo, is a simple French egg dish. It is an hors d'oeuvre and is considered a classic bistro dish. A recipe was included in the 1936 cookbook L'Art culinaire moderne by Henri-Paul Pellaprat, which was first translated for American cooks in 1966 as Modern French Culinary Art. [1]

  9. 85 Quick Work Lunch Ideas To Shake Up Your Routine - AOL

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    In this recipe, the prep actually takes longer than the cooking, so feel free to make some elements ahead. With all them behind you, the dish comes together in a snap. Get the Creamy Peanut-Lime ...

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