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The Borzoi originated in the sixteenth century Russia by crossing Saluki and European sighthounds with thick-coated Russian breeds. [5] [6] The Borzoi was popular with the Tsars before the 1917 revolution. For centuries, Borzois could not be purchased but only given as gifts from the Tsar.
The Neolithic founder crops (or primary domesticates) are the eight plant species that were domesticated by early Holocene (Pre-Pottery Neolithic A and Pre-Pottery Neolithic B) farming communities in the Fertile Crescent region of southwest Asia, and which formed the basis of systematic agriculture in the Middle East, North Africa, India ...
Almost a quarter of livestock gross production is beef meat. [3] Some common breeds of cattle in the Basque Country include Betizu, Monchina, Pirenaica, and Terreña. However, the breed that is used most often in the meat industry is Pirenaica. [4] Of all of the breeds used in meat production in this region, this is the only breed that is ...
Domestic meat production failed to meet demand, making Spain a net importer of farm animals and meat products. [2] Pork was Spain's most important meat product, and the number of pigs grew from 7.6 million in 1970 to 11.4 million in 1985. [2] Pigs were raised unpenned in the central uplands, but they were generally pen-fed in the northern ...
Oxen were cheaper to own and maintain, but horses were faster. [50] Pigs were the most important animals raised for meat in medieval England and other parts of northern Europe. Pigs were prolific and required little care. Sheep produced wool, skin (for parchment), meat, and milk, though less valuable in the marketplace than pigs. [51]
The tauros programme uses very hardy cattle breeds, which should preferably resemble the aurochs to a useful extent. Crossbreeding and selective breeding with such breeds should create new lineages which are hoped to come close to the aurochs as much as possible and are fit for being released in European wild reserves.
The Basco-béarnaise is a sheep breed from the Northern Basque Country and Béarn.Its characteristics are long, white wool, curved horns, weighing up to 80 kg (180 lb). It is mainly a dairy sheep and the milk (7.42% fat content, 5.39% proteins) is used to make the AOC Ossau-Iraty che
The Fleckvieh is now a dual-purpose breed; it may be used for the production of beef or milk, or be crossed with dairy breeds or with beef breeds. [ 3 ] It is reported from several European countries, including Austria, [ 2 ] Belgium, [ 4 ] Germany, [ 5 ] [ 6 ] the Netherlands, [ 7 ] and Spain, [ 8 ] and also, since 2009, from Switzerland; [ 9 ...