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2. Dolly Parton’s Secret Ingredient for the Best-Ever Sugar Cookies

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   The recipe is pretty basic (flour, butter, egg yolks), but her addition of lemon zest is the main reason these sugar cookies are such a hit. The citrus zest adds a bright pop of flavor to the ...

3. Ree Has a Recipe for the Softest Sugar Cookies Ever - AOL

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   In the bowl of a stand mixer fitted with the paddle attachment, cream the butter with 1 1/3 cups of the sugar until light and fluffy, 2 to 3 minutes. Add the eggs, 1 at a time, followed by the ...

4. This Super Simple, No-Roll Sugar Cookie Is Perfect for ...

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   • The Secret Ingredient to the Best-Ever Sugar Cookies • Lidia Bastianich's Simple Sugar Cookies • The Viral Recipe That Has Us Rushing Out to Buy Pillsbury Sugar Cookie Dough. Up Next ...

5. List of cookies - Wikipedia

   en.wikipedia.org/wiki/List_of_cookies

   Butter cookies (biscuits) that resemble light and airy shortbread, but are typically made with the addition of almonds. They may be flavored with vanilla, rose water, or liquors such as metaxa. Krumiri: Italy Made without water from wheat flour, sugar, butter, eggs and vanilla, in the form of a slightly bent, rough-surfaced cylinder. Krumkake ...

6. You'll Want to Make Our 30 Most-Saved Dessert Recipes ... - AOL

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   With over 15,000 5-star ratings and 14,000 rave reviews, they're more than the best cookies you'll ever find. "THESE COOKIES ARE LIFE-CHANGING," says reviewer Harriet. "The best I've ever tasted ...

7. How to Make the Best-Ever Shortbread Cookies, According to ...

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   Related: How to Make Sugar Cookies 10x Better, According to the 'King of Cookie Week' • Keep the shapes simple. Ina is all about elegant simplicity, and that ethos extends to her shortbread cookies.

8. 20 Meringue Recipes That Are as Tasty as They Are Surprising

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   Whether you start with store-bought meringue cookies or whip up your own, here are 20 mering The French treat made from whipped egg whites and sugar is often served as a candy or part of a dessert.

9. Buttercream - Wikipedia

   en.wikipedia.org/wiki/Buttercream

   Mock cream or buttercream is a simple buttercream made by creaming together butter and powdered sugar to the desired consistency and lightness. Some or all of the butter can be replaced with margarine, or shortening. [1] [2] A small amount of milk or cream is added to adjust the texture. Usually twice as much sugar as butter by weight is used.