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  2. Puff pastry - Wikipedia

    en.wikipedia.org/wiki/Puff_pastry

    Since the process of making puff pastry is generally laborious and time-intensive, faster recipes are fairly common: known as "blitz", [13]: 490 "rough puff", or "flaky pastry". [14] Some of these recipes combine the butter into the détrempe rather than adding it in the folding process and are thus similar to a folded short crust.

  3. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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    Everything is nestled together in the puff pastry dough, and after 20 minutes in the oven, you’ll have a buttery, flaky crust with perfectly tender salmon inside. Get the Salmon En Croute recipe .

  4. Our 15 Best New Dessert Recipes You'll Want to Make This Fall

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    View Recipe. Puff-Pastry Apple Turnovers with Brown Butter. Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Shell Royster ... An ultra-flaky, buttery puff pastry crust ...

  5. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    In baking, a flaky pastry (also known as a "quick puff pastry" or "blitz puff pastry") [34] is a light, flaky, unleavened pastry, similar to a puff pastry. The main difference is that in a flaky pastry, large lumps of shortening (approximately 1-in./2½ cm. across), are mixed into the dough, as opposed to a large rectangle of shortening with a ...

  6. 45 Easy Appetizers That Will Feed a Crowd - AOL

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    Get the Upside-Down Puff Pastry Radish Tarts recipe. ... flaky puff pastry, cranberry sauce, brie, and pistachios. ... Unlike most homemade bread recipes, there's no need to knead the dough for ...

  7. Flaky pastry - Wikipedia

    en.wikipedia.org/wiki/Flaky_pastry

    The chunks of shortening keep the rolled particles of dough in the flaky pastry separate from each other, so that when the dough is baked they become flakes. [6] This yields a different texture from puff pastry, where rectangles of dough and fat are rolled and folded together in such a way that the result is a number of uniform sheets of pastry ...

  8. Wait, What's The Difference Between Phyllo Dough and Puff Pastry?

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    Puff pastry dough (“pâte feuilletée” in French) uses the lamination method to create buttery, flaky pastry. Traditionally, the process for making puff pastry is similar to that of laminating ...

  9. My little baking secret? Storebought puff pastry for savory ...

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    Place the puff pastry sheet on the lined pan and score a border half an inch wide around the edges, then spread the cheese mixture across the pastry up to the scored border.

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