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They later changed the name to Angelo Sub Shop, and the letter D was added around 1978, supposedly standing for "delicious." The name change was to avoid any confusion with Angelo supermarkets. D'Angelo sold salads, Syrian pocket bread, and sub sandwiches. Their most popular sub was the steak and cheese sandwich.
Angelo’s is a lot of things. It’s a pasta shop, but it’s also an Italian market, and it’s also a place to get a meatball sandwich, and it’s also a place to buy somebody a gift basket ...
“This sandwich is hot and fire, just like the Mets,” said co-owner Angelo Baretta of the sandwich, which is named for the Mets anthem made popular by infielder Jose Iglesias.
The following is an incomplete list of notable submarine sandwich restaurants.. A submarine sandwich, also known as a sub, wedge, hoagie, hero, gyro, grinder, baguette, or one of many regional naming variations, is a sandwich that consists of a long roll of Italian or French bread, split widthwise either into two pieces or opened in a "V" on one side, and filled with a variety of meats ...
The original sandwich is made with mild salami and provolone, veggies, and dressing, but you can also get sub classics like turkey, chicken salad, and capicola. Scott B./Yelp New Jersey: Jersey Mike's
This is a list of American sandwiches.This list contains entries of sandwiches that were created in, or commonly eaten in, the United States. A sandwich is a food item consisting of one or more types of food placed on or between slices of bread, or more generally any dish wherein two or more pieces of bread serve as a container or wrapper for some other food.
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Alabama: Payne’s Sandwich Shop and Soda Fountain. Scottsboro. This historic full-service sandwich shop and soda fountain has the quintessential '50s diner look and dates back over 100 years. The ...