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The Great Fire of London was a major conflagration that swept through central London from Sunday 2 September to Thursday 6 September 1666, [b] gutting the medieval City of London inside the old Roman city wall, while also extending past the wall to the west.
On Sunday, 2 September 1666 the Great Fire of London broke out at one o'clock in the morning at a house on Pudding Lane in the southern part of the City. Fanned by a southeasterly wind the fire spread quickly among the timber and thatched-roof buildings, which were primed to ignite after an unusually hot and dry summer. [ 33 ]
1666 in England was the first year to be designated as an Annus mirabilis, in John Dryden's 1667 poem, which celebrated England's failure to be beaten either by fire (the Great Fire of London) or by the Dutch.
Soon after midnight on Sunday, 2 September 1666, a fire started in Thomas Farriner's bakery on Pudding Lane, 0.7 kilometres (0.43 mi) to the southeast of St. Mary-le-Bow. During the course of the night, the easterly wind spread the fire through the city , consuming 300 houses in the first night alone.
The Great Plague was immediately followed by another catastrophe, albeit one which helped to put an end to the plague. On the Sunday, 2 September 1666 the Great Fire of London broke out at one o'clock in the morning at a bakery in Pudding Lane in the southern part of the City. Fanned by an eastern wind the fire spread, and efforts to arrest it ...
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Thomas Farriner (sometimes written as Faynor or Farynor; c. 1615 – 20 December 1670) was an English baker and churchwarden [1] in 17th century London.Allegedly, his bakery in Pudding Lane was the source point for the Great Fire of London on 2 September 1666.