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Intensive properties are material characteristics and are not dependent on the size or extent of the sample. Commonly quoted and tabulated in the literature are the specific latent heat of fusion and the specific latent heat of vaporization for many substances. From this definition, the latent heat for a given mass of a substance is calculated by
The term specific heat may also refer to the ratio between the specific heat capacities of a substance at a given temperature and of a reference substance at a reference temperature, such as water at 15 °C; [5] much in the fashion of specific gravity. Specific heat capacity is also related to other intensive measures of heat capacity with ...
It also allows us to determine the specific volume of a saturated vapor and liquid at that provided temperature. In the equation below, represents the specific latent heat, represents temperature, and represents the change in specific volume. [3]
The corresponding expression for the ratio of specific heat capacities remains the same since the thermodynamic system size-dependent quantities, whether on a per mass or per mole basis, cancel out in the ratio because specific heat capacities are intensive properties. Thus:
Molar specific heat capacity (isochoric) C nV = / J⋅K⋅ −1 mol −1: ML 2 T −2 Θ −1 N −1: Specific latent heat: L = / J⋅kg −1: L 2 T −2: Ratio of isobaric to isochoric heat capacity, heat capacity ratio, adiabatic index, Laplace coefficient
Enthalpies of melting and boiling for pure elements versus temperatures of transition, demonstrating Trouton's rule. In thermodynamics, the enthalpy of fusion of a substance, also known as (latent) heat of fusion, is the change in its enthalpy resulting from providing energy, typically heat, to a specific quantity of the substance to change its state from a solid to a liquid, at constant pressure.
The contribution of the muscle to the specific heat of the body is approximately 47%, and the contribution of the fat and skin is approximately 24%. The specific heat of tissues range from ~0.7 kJ · kg−1 · °C−1 for tooth (enamel) to 4.2 kJ · kg−1 · °C−1 for eye (sclera). [13]
The Stefan number [1] (St or Ste) is defined as the ratio of sensible heat to latent heat.It is given by the formula =, where c p is the specific heat, . c p is the specific heat of solid phase in the freezing process while c p is the specific heat of liquid phase in the melting process.