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  2. Martha Stewart's Salmon Salad with Sugar Snap Peas, Eggs and Potatoes by Martha Stewart This fresh, protein-packed salad features seared ssalmon, jammy eggs, baby potatoes and snap peas.

  3. 27 Classic Martha Stewart Recipes Your Family Will Love - AOL

    www.aol.com/lifestyle/27-classic-martha-stewart...

    Courtesy of Martha Stewart. This potato salad travels well and tastes—and looks—great some hours after it’s prepared. ... Courtesy of Martha Stewart Living. This Italian restaurant standby ...

  4. Here's How Ina Garten, Martha Stewart & More Make Potato Salad

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    A summer backyard bash isn’t quite the same without one particular side dish: potato salad.Perfectly crispy on the outside, warm and soft on the inside, and coated with a luscious layer of ...

  5. List of tomato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_tomato_dishes

    Bruschetta – Italian appetizer; Caprese saladItalian salad [1]; Fried green tomatoes – American dish; Galayet bandora – dish of tomatoes, onions, hot peppers, olive oil and salt [2]

  6. List of salads - Wikipedia

    en.wikipedia.org/wiki/List_of_salads

    Potato salad: Worldwide Potato salad Made from potatoes, and varies throughout different regions of the world. American versions often use mayonnaise, sour cream or milk dressing. [27] Raheb: Lebanon: Vegetable salad Made with eggplant (aubergine) and tomatoes. Ramen salad: Hokkaido, Japan: Noodle Salad Made with lettuce, tomato, sweetcorn ...

  7. Salade niçoise - Wikipedia

    en.wikipedia.org/wiki/Salade_niçoise

    Instead of a conventional salad dressing, she uses an Italian tuna sauce. [33] A wide variety of seafoods can be used in non-traditional variations, with San Francisco chef Jay Harlow commenting, " Mackerel , and even milder fish like rockfish , cod or halibut are also delicious served this way, as are good canned sardines."

  8. Here's How Ina Garten, Martha Stewart & More Make Potato Salad

    www.aol.com/news/heres-ina-garten-martha-stewart...

    Perfectly crispy on the outside, warm and soft on the inside, and coated with a luscious layer of creamy mayo and mustard, potato salads typically feature hard-boiled eggs, celery, and relish.

  9. The Best Thing I Ever Ate - Wikipedia

    en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

    Backstabber Sandwich (chicken Caesar salad and artichoke hearts with dirty secret sauce) Ike's Place San Francisco, California: 4 EV0604 As Good as Mom's Coq au vin (braised chicken in burgundy wine) La Poubelle Restaurant Los Angeles: 4 EV0604 As Good as Mom's Coconut Macaroons: Salty Tart Bakery (Midtown Global Market) Minneapolis, MN: 4 EV0604