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2. Ephedra (medicine) - Wikipedia

   en.wikipedia.org/wiki/Ephedra_(medicine)

   Ephedra has been used as a weight-loss aid, sometimes in combination with aspirin and caffeine. Some studies in regulated and supervised environments have shown that ephedra is effective for marginal short-term weight loss (0.9 kg/month more than the placebo), although it was untested whether such weight loss is maintained. [17]

3. Chinese herbology - Wikipedia

   en.wikipedia.org/wiki/Chinese_herbology

   Products adulterated with pharmaceuticals for weight loss or erectile dysfunction are one of the main concerns. [6] Chinese herbal medicine has been a major cause of acute liver failure in China. [46] Most Chinese herbs are safe but some have shown not to be.

4. Kuding - Wikipedia

   en.wikipedia.org/wiki/Kuding

   Twisted kuding leaves ready for brewing (Ilex kaushue) Kuding Ilex kaushue, "一葉茶" (一叶茶) Kuding Ligustrum robustum, "靑山綠水" (青山绿水)Kuding (Chinese: 苦 丁 茶; pinyin: kǔdīng chá; lit. 'bitter nail tea'; pronounced [kʰù.tíŋ ʈʂʰǎ]) is a particularly bitter-tasting Chinese infusion, which due to their similarities in appearance is derived from several ...

5. I Drank Green Tea Instead of Coffee for 30 Days ... - AOL

   www.aol.com/drank-green-tea-instead-coffee...

   "Green tea has been studied for its potential role in weight loss and weight management. It contains caffeine and catechins, which can help boost metabolism and increase fat burning .

6. Ephedra (plant) - Wikipedia

   en.wikipedia.org/wiki/Ephedra_(plant)

   The Ephedra alkaloids, ephedrine and pseudoephedrine – constituents of E. sinica and other members of the genus – have sympathomimetic and decongestant qualities, [21] and have been used as dietary supplements, mainly for weight loss. [22] The drug ephedrine is used to prevent low blood pressure during spinal anesthesia. [21]

7. List of Chinese teas - Wikipedia

   en.wikipedia.org/wiki/List_of_Chinese_teas

   This is a list of Chinese teas. Chinese tea is a beverage made from the leaves of tea plants (Camellia sinensis) and – depending on the type of tea – typically 60–100 °C hot water. Tea leaves are processed using traditional Chinese methods. Chinese tea is drunk throughout the day, including during meals, as a substitute for plain water ...