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The rhombus is often called a "diamond", after the diamonds suit in playing cards which resembles the projection of an octahedral diamond, or a lozenge, though the former sometimes refers specifically to a rhombus with a 60° angle (which some authors call a calisson after the French sweet [1] —also see Polyiamond), and the latter sometimes ...
Princess cut diamond set in a ring. The princess cut (technical name 'square modified brilliant') is a diamond cut shape often used in engagement rings. The name dates back to the 1960s, while the princess cut as it exists was created by Betazel Ambar, Ygal Perlman, and Israel Itzkowitz in 1980.
The lozenge shape is often used in parquetry (with acute angles that are 360°/n with n being an integer higher than 4, because they can be used to form a set of tiles of the same shape and size, reusable to cover the plane in various geometric patterns as the result of a tiling process called tessellation in mathematics) and as decoration on ...
The word is sometimes used to refer to an individual diamond in the design, but more commonly refers to the overall pattern. Most argyle contains layers of overlapping motifs, adding a sense of three-dimensionality, movement, and texture. Typically, there is an overlay of intercrossing diagonal lines on solid diamonds.
Different diamond shapes will affect the perceived size of the diamond. Diamonds with an elongated shape, like the Oval and Marquise, often appear larger than Round cut diamonds of the same carat ...
A diamond cut is a style or design guide used when shaping a diamond for polishing such as the brilliant cut. Cut refers to shape (pear, oval), and also the symmetry, proportioning and polish of a diamond. The cut of a diamond greatly affects a diamond's brilliance—a poorly-cut diamond is less luminous.
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