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Nob Hill is a luxury destination in San Francisco, owing to its numerous Michelin-starred restaurants, [12] boutiques, cultural institutions, art galleries, and historic landmarks. [ 13 ] [ 14 ] The neighborhood is named after one of San Francisco's original "Seven Hills" and it contains the Lower Nob Hill Apartment Hotel District (also known ...
Michelin Guide San Francisco Bay Area & Wine Country 2008. Michelin Travel Publications. 2008. ISBN 978-2-06-712985-6. Michelin Guide San Francisco Bay Area & Wine Country 2009. Michelin Travel Publications. 2009. ISBN 978-2-06-713707-3. Michelin Guide San Francisco Bay Area & Wine Country 2010. Michelin Travel Publications. 2010.
Atelier Crenn is a French [1] restaurant in the Cow Hollow neighborhood in San Francisco, California. Opened in 2011 by Dominique Crenn and Juan Contreras, the restaurant became the seventh restaurant in the San Francisco Bay Area to be awarded three Michelin stars by the Michelin Guide in 2018. [2] [3]
Saint Paul, Minnesota – The exact list of seven hills varies, but every list includes Cathedral Hill, Capitol Hill, Dayton's Bluff, Crocus Hill (sometimes also called St. Clair), and Williams Hill—which is no longer a hill. [19] Valera, Trujillo, Venezuela [20] San Francisco, California (see List of hills in San Francisco) [citation needed]
The "Hills" chapter of Gladys Hansen's San Francisco Almanac [4] repeated the list given in Hills of San Francisco and added the then-recently-named Cathedral Hill for a total of 43, but the "Places" chapter [5] listed many additional hills. More recent lists include more hills, some lesser-known, some not on the mainland, and some without names.
Many of the proponents of the seven-second coffee loophole claim the technique can help suppress appetite, boost metabolism, and, in turn, promote rapid (and seemingly easy) weight loss results.
The restaurant will be part of North Hills Main District expansion, which is under construction and still months from completion. True Food Kitchen was founded in 2008 and has grown to 44 ...
The original 75-seat restaurant occupies an unobtrusive windowless mid-block storefront on Sutter Street near Jones Street in the Tendernob neighborhood of San Francisco. The restaurant first opened in the late 1950s. Maurice Rouas, then Maître d', purchased the restaurant from its original owner in 1970 and remained active as of 2012.