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Sweet potatoes roasted in drum cans, called gun-goguma (군고구마), are popular in both North and South Korea. [3] [4] The food is sold from late autumn to winter by vendors wearing ushanka, which is sometimes referred to as "roasted sweet potato vendor hat" or "roasted chestnut vendor hat".
The sweet potato became a favorite food item of the French and Spanish settlers, thus beginning a long history of cultivation in Louisiana. [105] Sweet potatoes are recognized as the state vegetable of Alabama, [106] Louisiana, [107] and North Carolina. [108] Sweet potato pie is also a traditional favorite dish in Southern U.S. cuisine.
The sweet potatoes are generally steamed first before peeling, slicing, and drying, with no artificial sweeteners added. In some cases, the sweet potatoes may be roasted rather than steamed. The surface may be covered with a white powder. Not to be mistaken for mold, this is a form of crystallized sugar that emerges as the sweet potatoes dry. [1]
A sweet potato casserole recipe might call for three pounds, or about 48 ounces, of sweet potatoes. By Burgess’s estimation, that should equate to 9 to 12 servings. By Burgess’s estimation ...
Chopped Chicken & Sweet Potato Salad. This easy salad allows for a wonderful use of leftover cooked chicken. Look for escarole in the produce section near the leafy greens; if you can’t find it ...
Sheepskin ushanka winter hat with earflaps. A ushanka (Russian: ушанка, Russian pronunciation: [ʊˈʂankə], from уши, ' ears '), also called a ushanka-hat (Russian: шапка-ушанка, romanized: shapka-ushanka, [ˈʂapkə ʊˈʂankə]), is a Russian fur hat with ear-covering flaps that can be tied up on the crown of the cap, or fastened at the chin to protect the ears, jaw ...
Creamy White Chili with Sweet Potatoes & White Beans. Photographer Victor Protasio, Food Stylist Sally McKay, Prop Stylist Hannah Greenwood.
Imo-kenpi (芋けんぴ, 芋 meaning "potato" (especially "sweet potato")) is a snack food and common omiyage/meibutsu from Kōchi Prefecture, Japan. They are strips of candied sweet potato, resembling french fries in appearance, but are hard and sugary sweet in taste. Now, in Japan, almost all super markets and convenience stores sell imo ...