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2. Cooking weights and measures - Wikipedia

   en.wikipedia.org/wiki/Cooking_weights_and_measures

   Traditionally, when describing volumes, recipes commonly give measurements in breakfast cups (8 fluid ounces; named after a cup for drinking tea or coffee while eating breakfast), [29] [30] teacups (5 fluid ounces), [31] and coffee cups (2 1 ⁄ 2 fluid ounces; named after a small cup for after‑dinner coffee served to aid digestion). [32]

3. AOL

   search.aol.com

   The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.

4. Baker percentage - Wikipedia

   en.wikipedia.org/wiki/Baker_percentage

   For example, in a recipe that calls for 10 pounds of flour and 5 pounds of water, the corresponding baker's percentages are 100% for the flour and 50% for the water. Because these percentages are stated with respect to the weight of flour rather than with respect to the weight of all ingredients, the sum of these percentages always exceeds 100%.

5. Measuring cup - Wikipedia

   en.wikipedia.org/wiki/Measuring_cup

   A measuring cup is a kitchen utensil used primarily to measure the volume of liquid or bulk solid cooking ingredients such as flour and sugar, especially for volumes from about 50 mL (approx. 2 fl oz) upwards. Measuring cups are also used to measure washing powder, liquid detergents and bleach for clothes washing.

6. Pink and Pretty Cupcakes Recipe - AOL

   www.aol.com/food/recipes/pink-and-pretty-cupcakes

   1 1 / 4 cup lightly salted butter, softened (2 1/2 sticks) 1 1 / 2 cup superfine sugar; 2 tsp almond extract; 5 egg; 2 cup plus 2 1/2 tablespoon of self-rising flour; 1 cup ground almonds; 2 tbsp milk

7. ‘Food Tripping’ by Huffington Post

   testkitchen.huffingtonpost.com/foodtripping

   One Summer, 50 States