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  2. Beef Wellington Recipe - AOL

    www.aol.com/food/recipes/beef-wellington

    Heat the oven to 425°F. Place the beef into a lightly greased roasting pan. Season with the black pepper, if desired. Roast for 30 minutes or until a meat thermometer reads 130°F.

  3. Beef Wellington - Wikipedia

    en.wikipedia.org/wiki/Beef_Wellington

    Beef Wellington is a steak dish of English origin, made out of fillet steak coated with pâté (often pâté de foie gras) and duxelles, wrapped in shortcrust pastry, then baked. Some recipes include wrapping the coated meat in prosciutto , or dry-cured ham to retain its moisture and prevent it from becoming soggy.

  4. 35 Christmas Roasts Pretty Enough To Be Your Holiday Centerpiece

    www.aol.com/35-christmas-roasts-pretty-enough...

    Get the Beef Wellington recipe. PHOTO: RYAN LIEBE; FOOD STYLING: SPENCER RICHARDS ... Beef tenderloin is actually insanely easy to make thanks to a marinade made up of ingredients you probably ...

  5. 12 Holiday Recipes That Are So Worth The Extra Time And Effort

    www.aol.com/lifestyle/12-holiday-recipes-worth...

    Get the Recipe. Beef Wellington. ... But the traditional dish, as it was originally made in France, is a day-long process, requiring hours and hours of slow cooking and simmering (and we don't ...

  6. Duxelles - Wikipedia

    en.wikipedia.org/wiki/Duxelles

    Cream is sometimes used, and some recipes add a dash of madeira or sherry. It is a basic preparation used in stuffings and sauces (notably, beef Wellington) or as a garnish. [2] [3] It can also be filled into a pocket of raw pastry and baked as a savory tart. [4] The flavor depends on the mushrooms used.

  7. List of steak dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_steak_dishes

    A Beef Wellington dish Chateaubriand steak with Béarnaise sauce Steak au poivre prepared with filet mignon Beefsteak is a flat cut of beef , usually cut perpendicular to the muscle fibers. Beefsteaks are usually grilled , pan-fried , or broiled .

  8. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

    www.aol.com/heres-every-recipe-youll-perfect...

    When you’re craving an easy holiday dinner protein but are tired of old standbys like chicken breast or ground beef, look no further than pork tenderloin. It’s quick-cooking, takes extremely ...

  9. List of dumplings - Wikipedia

    en.wikipedia.org/wiki/List_of_dumplings

    Beef Wellington – English steak dish; Blodpalt – Northern Finnish dumplings made with flour and blood; BorČ™ de burechiuČ™e – Romanian and Moldovan dish; Bryndzové halušky – Traditional Slovak dish; Buuz – Type of Mongolian steamed meat dumpling

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