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Britton), commonly called anise hyssop, blue giant hyssop, Fragrant giant hyssop, or the lavender giant hyssop, is a species of perennial plant in the mint family (Lamiaceae). This plant is native to much of north-central and northern North America. It is tolerant of deer and drought, and is visited by many pollinators.
The herb hyssop is used both as a condiment and a medicine. Hyssop leaves and flowers are used to flavor salads and soups. It is also used in the preparation of liquor and perfumes. In addition, it is used as a pot herb. [7] This herb is used in the treatment of throat and lung complaints, and is regarded as a stimulant, carminative, and ...
Consider planting in raised beds or containers. Garden Phlox. Getty Images/Jacky Parker Photography. Botanical Name:Phlox paniculata and hybrids. ... Anise hyssop (zones 5-9) is named for its ...
Essence of hyssop can be obtained by steaming, and is used in cooking to a lesser extent. The plant is commonly used by beekeepers to produce nectar from which western honey bees make a rich and aromatic honey. Herb hyssop leaves are used as an aromatic condiment. The leaves have a lightly bitter taste due to its tannins, and an intense minty ...
Swiss Chard. Mid- to late-July is the ideal time to start growing cool-season plants such as hardy and delicious Swiss chard. While these leafy greens can withstand cold nights, it's recommended ...
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Agastache rupestris in bloom.. Agastache (/ ˌ æ ɡ ə ˈ s t ɑː k iː /) is a genus of aromatic flowering herbaceous perennial plants in the family Lamiaceae.It contains 22 species, mainly native to North America, one species native to eastern Asia.
Companion planting is thought by its practitioners to assist in the growth of one or both plants involved in the association. Possible mechanisms [1] include attracting beneficial insects, [2] repelling pests, [3] or providing nutrients such as by fixing nitrogen, [4] shade, or support. Companion plantings can be part of a biological pest ...