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  2. Guanidine - Wikipedia

    en.wikipedia.org/wiki/Guanidine

    Guanidine exists protonated, as guanidinium, in solution at physiological pH. Guanidinium chloride (also known as guanidine hydrochloride) has chaotropic properties and is used to denature proteins. Guanidinium chloride is known to denature proteins with a linear relationship between concentration and free energy of unfolding.

  3. List of phytochemicals in food - Wikipedia

    en.wikipedia.org/wiki/List_of_phytochemicals_in_food

    Isoflavones (phytoestrogens) use the 3-phenylchromen-4-one skeleton (with no hydroxyl group substitution on carbon at position 2). Daidzein (formononetin) soy, alfalfa sprouts, red clover, chickpeas, peanuts, kudzu, other legumes. Genistein (biochanin A) soy, alfalfa sprouts, red clover, chickpeas, peanuts, other legumes. Glycitein soy. Isoflavanes

  4. Giardiniera - Wikipedia

    en.wikipedia.org/wiki/Giardiniera

    Giardiniera is a versatile condiment that can be used on a variety of different foods, such as bratwurst, bruschetta, burgers, pasta salad, eggs , hot dogs, tuna salad, sandwiches, and much more. [citation needed] In the U.S. it is not uncommon to use giardiniera on pasta. [citation needed]

  5. Guanine - Wikipedia

    en.wikipedia.org/wiki/Guanine

    A Fischer–Tropsch synthesis can also be used to form guanine, along with adenine, uracil, and thymine. Heating an equimolar gas mixture of CO, H 2 , and NH 3 to 700 °C for 15 to 24 minutes, followed by quick cooling and then sustained reheating to 100 to 200 °C for 16 to 44 hours with an alumina catalyst, yielded guanine and uracil:

  6. Avidin - Wikipedia

    en.wikipedia.org/wiki/Avidin

    The monomeric avidin is created by treatment of immobilized native avidin with urea or guanidine HCl (6–8 M), giving it a lower dissociation K D ≈ 10 −7 M. [19] This allows elution from the avidin matrix to occur under milder, non-denaturing conditions, using low concentrations of biotin or low pH conditions. For a single high affinity ...

  7. Galega officinalis - Wikipedia

    en.wikipedia.org/wiki/Galega_officinalis

    The English name "goat's-rue" is a translation of the Latin Ruta capraria, used for the plant in 1554 when it was considered to be related to Ruta graveolens, or common rue. [9] The Latin specific epithet officinalis refers to plants with some medicinal, culinary or herbal attributes. [10] Galega bicolor is a synonym.

  8. Category:Guanidines - Wikipedia

    en.wikipedia.org/wiki/Category:Guanidines

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  9. Naturally occurring phenols - Wikipedia

    en.wikipedia.org/wiki/Naturally_occurring_phenols

    As they are present in food consumed in human diets and in plants used in traditional medicine of several cultures, their role in human health and disease is a subject of research. [ 1 ] [ 5 ] [ 6 ] [ 7 ] : 104 Some phenols are germicidal and are used in formulating disinfectants.