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The origins of the dump cake are somewhat unclear. [1] It has been suggested that the name originated with a recipe published by Duncan Hines in 1980, [2] [3] [4] though the name is attested in a number of American community cookbooks and periodicals from the 1970s and 60s.
Preheat the oven to 350°F. Butter a 9-by-13-inch baking dish. Dump the apple pie filling into the prepared baking dish. Sprinkle with the apple pie spice. Sprinkle the cake mix over the top of ...
Duncan Hines (March 26, 1880 – March 15, 1959) was an American author and food critic known for his restaurant ratings for travelers. He is best known today for the brand of food products that bears his name.
Get the recipe: Slow Cooker Caramel Apple Dump Cake. Moore or Less Cooking. Moist Apple Fritter Coffee Cake filled with layers of cinnamon sugar streusel and apples covered with a light glaze.
A typical apple dump cake would include apple pie filling, but we decided to make ours from fresh apples instead to make it extra special. Get the Apple Dump Cake recipe . Emily Hlavac Green
The resulting company, Hines-Park Foods, was a stunning success in the American food market, especially with its flagship product, Duncan Hines Cake Mix. Only five years after releasing its first products, Hines-Park was acquired by Procter & Gamble in 1956 for 360,000 shares of Procter & Gamble stock and an undisclosed amount of cash. Park ...
Caramel Apple Dump Cake "This caramel apple dump cake with warm, spiced apples and a buttery, crunchy topping screams fall! This recipe is so quick, easy, and delicious with vanilla ice cream ...
This layer cake was passed down through three generations of bakers. With a sweet pineapple filling and an irresistible cream cheese frosting atop an almond-scented cake, you'll have everyone ...
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