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  2. File:John Carr & Sons Geometric Pattern Dish.jpg - Wikipedia

    en.wikipedia.org/wiki/File:John_Carr_&_Sons...

    You are free: to share – to copy, distribute and transmit the work; to remix – to adapt the work; Under the following conditions: attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses ...

  3. Andhra cuisine - Wikipedia

    en.wikipedia.org/wiki/Andhra_cuisine

    Dibba rotti or minapa rotti is a classic Andhra dish eaten for breakfast, brunch, or evening snack with a chutney or pickle. Rice is the main dish, eaten by mixing with the side dishes using the right hand, and the primary source of carbohydrates. Spiced pickles, pachadi, podi, and papadum (appadam) are typical side dishes.

  4. South Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/South_Indian_cuisine

    Map of South India. According to culinary historians K. T. Achaya and Ammini Ramachandran, the ancient Sangam literature dated from 3rd century BCE to 3rd century CE offers early references to food and recipes during Sangam era, whether it's a feast at king's palace, meals in towns and countryside, at hamlets in forests, pilgrimage and the rest-houses during travels.

  5. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    A sweet dish made with wheat flour, ghee, sugar or jaggery and dry fruits. Zunka or Jhunka or Pitla: A dish made of besan (gram flour) with minced onion, green chilies, and coriander (cilantro) . Usually eaten with bhakri or chapati.

  6. Sarva Pindi - Wikipedia

    en.wikipedia.org/wiki/Sarva_Pindi

    Sarva pindi (Telugu: సర్వపిండి) is a savory, circular-shaped pancake made from rice flour and peanuts in Telangana, India. In the Warangal district, the item is known as "tappala chekka", while in Siddipet it is also known as "sarva pindi". "Ganju" means utensil or a round shaped bowl and "pindi" means flour in Telugu language.

  7. Kolam - Wikipedia

    en.wikipedia.org/wiki/Kolam

    a pattern using only part of the dot grid. If that is the case, the same pattern or a different pattern fills/uses up the remaining dot grids. Most of the times, these patterns together end up becoming a complex pattern. [citation needed] a pattern in which a stroke runs around each dot incompletely, but open.

  8. Pitha - Wikipedia

    en.wikipedia.org/wiki/Pitha

    Download QR code; Print/export ... a dumpling like dish with brads in the end and stuffed with a coconut mixture or kheer. Fried or Steamed. ... “The Pitha of ...

  9. Telangana cuisine - Wikipedia

    en.wikipedia.org/wiki/Telangana_cuisine

    Telangana palakoora is a spinach dish cooked with lentils eaten with steamed rice and roti. Peanuts are added as special attraction and in Karimnagar District, peanuts and soya nuts are added. Popular Telangana curry dishes (known as Koora) include Boti (derived from mutton) and Phunti Koora made out of Red Sorrel leaves.

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