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It is assumed that wild bananas were cooked and eaten, as farmers would not have developed the cultivated banana otherwise. Seeded Musa balbisiana fruit are called butuhan ('with seeds') in the Philippines, [7] and kluai tani (กล้วยตานี) in Thailand, [8] where its leaves are used for packaging and crafts. [9]
A bunch of Thai banana. Thai banana (or 'pisang awak') is also known in Australia as 'Ducasse' [6] and 'Kayinja' in Uganda. [8] The Malaysian name "pisang awak" is more commonly used among research institutions. [9] [2] In Thailand, it is known as kluai nam wa (กล้วยน้ำว้า, pronounced [klûaj nám wáː]). [10]
CJ O Shopping, CJ's cable home shopping channel, entered China in 2004, India in 2009, Japan and Vietnam in 2011, Thailand (together with GMM Grammy) and Turkey in 2012, the Philippines (together with ABS-CBN) in 2013, [4] and Mexico (together with Televisa) in 2015.
Kluai buat chi or banana in coconut milk (Thai: กล้วยบวชชี, pronounced [klûa̯j bùa̯t t͡ɕʰīː]) is a Thai dessert. Bananas are simply cooked in a mixture of coconut milk and coconut cream to create a flavorful dessert. Usually, Kluai buat chi is composed of two batters, one salty and one sweet, both of which are ...
A banana chip (sometimes called banana crisp) is a deep-fried or dried, generally crispy slice of banana. It is usually made from firmer, starchier banana varieties ("cooking bananas" or plantains) like the saba and Nendran cultivars. It can be sweet or savory and can be covered with sugar, honey, salt, or various spices. [3] [4]
The Royal Decree states the chicken egg banana is known as Musa aromatica but this is an outdated taxonomic name still used in Cambodia. This cultivar is also known as kluai khai in Thailand which has a similar meaning, that being "Egg Banana." It is known as pisang mas in Malaysia in which they can be found to be synonyms for the Lady's Finger ...
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Ginanggang, guinanggang, or ginang-gang (Cebuano pronunciation: [ginaŋ'gaŋ]) is a snack food of grilled skewered bananas brushed with margarine and sprinkled with sugar. It originates from the island of Mindanao in the Philippines. [1]