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  2. These Fake Blood Recipes are Scary Realistic - AOL

    www.aol.com/lifestyle/fake-blood-recipes-scary...

    Want to make fake blood at home? We experimented with several recipes to find the grossest coolest, creepiest and most realistic DIY faux blood for Halloween.

  3. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Preserved food in Mason jars. Home canning or bottling, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to create a vacuum seal and kill the organisms that would create spoilage.

  4. How to Make Fake Blood for Halloween - AOL

    www.aol.com/fake-blood-halloween-195531033.html

    The post How to Make Fake Blood for Halloween appeared first on Reader's Digest. Your Halloween costume will be dripping with style once you learn how to make fake blood, guts, and scabs. The post ...

  5. Theatrical blood - Wikipedia

    en.wikipedia.org/wiki/Theatrical_blood

    Theatrical blood, stage blood or fake blood is anything used as a substitute for blood in a theatrical or cinematic performance. For example, in the special effects industry, when a director needs to simulate an actor being shot or cut , a wide variety of chemicals and natural products can be used.

  6. Double seam - Wikipedia

    en.wikipedia.org/wiki/Double_seam

    A double seam is a canning process for sealing a tin can by mechanically interlocking the can body and a can end (or lid). Originally, the can end was soldered or welded onto the can body after the can was filled. [1] However, this introduced a variety of issues, such as foreign contaminants (including lead and other harmful heavy metals).

  7. The Kitchen Magician: Homemade Salsa - AOL

    www.aol.com/.../the-kitchen-magician-homemade-salsa

    So it seems like the Kitchen Magician has Mexican food on the brain lately, with Green Salsa Chicken and Taco Shells as the last (and actually, the first!) two recipes.

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  9. Can seamer - Wikipedia

    en.wikipedia.org/wiki/Can_seamer

    A can seamer is a machine used to seal the lid to the can body. The lid or "end" is usually tinplated steel (food) or aluminum (drinks) while the body can be of metal (such as cans for beverages and soups), paperboard (whisky cans) or plastic. The seam formed is generally leak proof, but this depends on the product being canned.

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