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Combine the flour, baking soda and the remaining ½ teaspoon of salt in a medium bowl. Cut in the shortening with a fork and knife or a pastry cutter until the mixture resembles coarse crumbs.
Mark Boughton. Make this brunch favorite so easily with the help of canned crescent roll dough. Get the recipe: Easy Crescent Roll Breakfast Pizza Related: 25 Best Breakfast Pizza Recipes
2 cans refrigerated crescent rolls. Recipe: In a bowl, combine the chopped chicken, bacon pieces, cheddar cheese and ranch dressing. ... Unroll both cans of crescent rolls. Press perforations to ...
Thicker preparations are made by gently simmering the dumplings longer and/or adding flour or another thickening agent directly to the broth. Flour tortillas or canned biscuits, rolled thin on a floured surface, cut into strips, are a quick and easy substitute for homemade dough. Butter may be added to the recipe for added richness.
Re-hydrate shitake mushrooms: place dried mushrooms in a bowl, pour hot water over them to cover, and weigh them down with a saucer or jar to ensure they stay submerged. Leave overnight. Drain mushrooms and squeeze them to remove excess water. Finely chop mushrooms, scallions, and jicama.
Crescent rolls may refer to Croissant, a crescent-shaped pastry made from laminated dough; Pillsbury Crescents, a type of premade laminated dough made by The Pillsbury Company invented in the United States in the 1960s The material that comprises Poppin' Fresh, the Pillsbury Doughboy; Crescent roll dough, a yeasty dough similar to puff pastry ...
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Dumpling is a broad class of dishes that consist of pieces of dough (made from a variety of starch sources) wrapped around a filling, or of dough with no filling. [ 1 ] [ 2 ] The dough can be based on bread , flour or potatoes , and may be filled with meat , fish , cheese , vegetables , fruits or sweets .