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Occupational hygiene or industrial hygiene (IH) is the anticipation, recognition, evaluation, control, and confirmation (ARECC) of protection from risks associated with exposures to hazards in, or arising from, the workplace that may result in injury, illness, impairment, or affect the well-being of workers and members of the community.
The anticipate, recognize, evaluate, control, and confirm (ARECC) decision-making framework began as recognize, evaluate, and control.In 1994 then-president of the American Industrial Hygiene Association (AIHA) Harry Ettinger added the anticipate step to formally convey the duty and opportunity of the worker protection community to proactively apply its growing body of knowledge and experience ...
Hygiene is a practice [3] related to lifestyle, cleanliness, health, and medicine. In medicine and everyday life, hygiene practices are preventive measures that reduce the incidence and spread of germs leading to disease. [4] Hygiene practices vary from one culture to another. [5]
The assessment should be recorded and reviewed periodically and whenever there is a significant change to work practices. The assessment should include practical recommendations to control the risk. Once recommended controls are implemented, the risk should be re-calculated to determine if it has been lowered to an acceptable level.
Notwithstanding the individual importance of these attributes, the various institutions and authors have accented the acronyms differently. Successful HSE programs also include measures to address ergonomics, air quality, and other aspects of workplace safety that could affect the health and well-being of employees and the overall community.
The American Industrial Hygiene Association (AIHA) is an official participant of the OSHA Alliance Program. [4] Through the AIHA-OSHA Alliance, AIHA helps OSHA provide AIHA members and the general public information on OSHA's rule making and employer compliance laws, in order to fulfill the mutual mission of ensuring safe and healthy conditions for workers.
Image credits: SA_Swiss #2. I work for a sock design company. Sooooo many people think they have bad foot odor, and some do, but most people are just wearing really low quality all polyester socks.
The Journal of Occupational and Environmental Hygiene (JOEH) is a joint publication of the American Industrial Hygiene Association (AIHA) and ACGIH. JOEH is a peer-reviewed journal devoted to enhancing the knowledge and practice of occupational and environmental hygiene and safety by widely disseminating research articles and applied studies of ...
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