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Bake until the thickest part of the salmon flakes easily with a fork and the flesh is opaque, 12 to 15 minutes. Transfer salmon to a serving platter; top with fresh herbs and serve with lemon ...
Sour Patch Grapes. Eating 12 grapes as midnight is supposed to bring good luck, so why not make it extra fun! This magical recipe transforms green grapes into a sweet-and-sour snack that tastes ...
Thai Peanut Noodle Soup. At 7 p.m. on a weeknight, pantry flavor bomb ingredients can be the difference between sitting down to a satisfying home-cooked dinner at 7:30 and ordering take-out.
After searing the fish for a few minutes per side, make a super-simple lemon butter sauce with garlicky. We like to sauté some asparagus too, but use whatever vegetable you like. Get the Garlicky ...
This simple salmon recipe is drizzled with a flavorful marinade of mustard, honey, lemon juice, and olive oil. Serve it up with lemon wedges and fresh chopped herbs like parsley, dill, or chives ...
From bacon-wrapped filets with cowboy butter to classic ribeye with a side of crispy potatoes, there's no better way to make dinner for two feel extra special. Looking for something different?
Stuffed Mushrooms Make the most of the mushrooms' natural shape, and fill their caps with a mixture of parmesan, onions, green pepper, and other complementary ingredients. Get the Stuffed ...
Tuna may be the O.G. chicken of the sea, but salmon is a close second. That is, the fleshy, pink fish is as versatile as a chicken breast in the kitchen, and can easily be incorporated into a slew ...