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The Newport Oyster & Chowder Festival is an annual event held at the Bowen's Wharf in Newport. This year, it was held on May 18 and 19. The festival offers cocktails, oysters and other foods along ...
The event was started in 1981 and was originally called the New England Clam Chowder Cook-Off, as New England clam chowder was the only type at the Cook-Off at that time. A creative category was added a few years later though there was no award (as in the New England category); a seafood category was added the following year.
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Mo's are named after their original owner Mohava "Mo" Niemi, who was once described as "the stuff of legend in Newport". [1] Mo's restaurants serve primarily seafood and have long been noted for their New England–style clam chowder, their own locally raised Yaquina Bay oysters and for their casual and friendly atmosphere. [2]
In 1953, Guthrie and Lorillard visited the Storyville nightclub in Boston with her brother, Thomas T. Guthrie, and his friend, Professor Borne from Boston University.They met George Wein, who founded and managed the nightclub, and they discussed the possibility of bringing an outdoor jazz concert to Newport, Rhode Island, where they lived.
The Winter Newport Festival's 25th Chili Cook-Off took place in 2020 at Gurney's Newport Resort & Marina. This coming Saturday, the 27th Annual Chili Cook-Off will be held at the Newport Marriott ...
Alaska: The Hangar on the Wharf. Juneau. The Hangar on the Wharf — a converted airplane hangar on a wooden pier — looks out over Gastineau Channel and the mountains. Watch sea planes take off ...
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